Well, the final episode aired last night and what a way to end the series. Yes, there are no more episodes of Downton Abbey. The Carnavrons have reclaimed Highclere Castle from film crews, and the production sets used for the downstairs scenes have been packed away. We must be resolved to gracefully let these beloved characters live out their lives without us watching.
This will be my final recipe to share as my love letter to the Downton kitchen staff and to those fans who love the food on the show. We first met the Crawley family over breakfast as they learn about the sinking of the Titanic; Mrs. Patmore’s dish that morning was kedgeree, so I thought it fitting to return to the beginning to feature another breakfast fish dish. The recipe is Omelette Arnold Bennett, invented at the famous Savoy which uses finnan haddie, smoked haddock. It is a fabulous morning after dish to soothe the broken heart of any Downton Abbey fan.
Don’t despair, I have share 100s of recipes so you can easily find them through the Recipe Index. And I will still be active on Twitter, Facebook and Instagram.
The 11th hour on the 11th day of the 11th month signifies the end of World War I. In the United States it is observed as Veteran’s Day, a day aside to pay tribute to celebrate living veterans who served in the military. In May, Americans remember those soldiers who passed in the service of their country on Memorial Day.
Across the British Commonwealth, November 11th is known as Remembrance Day, a day to remember and give thanks to all those men and women who were killed during the two World Wars and other conflicts. This also gives us the opportunity to give thanks to those veterans for their service to our country.
March 17 marks Saint Patrick’s Day (aka St. Patrick’s Day, St. Paddy’s Day, St. Patty’s Day), a cultural and religious holiday which celebrates the life of Saint Patrick, who died on that date way back in the fifth century. Patrick has endured as the most commonly recognized patron saint of Ireland, credited for bringing Christianity to Ireland.
Saint Patrick’s Day was made an official feast day in the early seventeenth century, and continues to have religious significance. It has also gradually become a secular celebration of Irish culture, where people line up for hours for the privilege of cramming into a pub to drink green beer or Guinness. I recall a childhood where vicious class mates threatened pinches if we didn’t wear green on that day. They weren’t even Irish. Continue reading Celebrating Downton’s Irish with Stew
” inPoor Mrs. Patmore. In S1E5, it was evident that her deteriotating eyesight was beginning to seriously impact her ability to perform the duties required of such a large household. If she told anyone she may lose her position and then where would she be?Continue reading The Apple Charlotte That Should Have Been
A culinary historian and Downton fan (not officially connected to the Show or its producers) fascinated by the fine, yet simple food of the post Edwardian period of Downton Abbey. Great food has a history and connects us with our past. Wouldn't it be lovely to add a touch of elegance to your Abbey?