Grilled Garlic Scapes with Lemon and Parmesan is a simple yet flavorful dish that showcases the unique qualities of garlic scapes. The garlic scapes are lightly charred on the grill, enhancing their natural sweetness and creating a smoky undertone. Drizzled with olive oil and lemon juice, the scapes acquire a bright and tangy flavor. The finishing touch of grated Parmesan cheese adds a creamy and nutty note. This recipe serves as a fantastic side dish or appetizer, allowing you to enjoy the delightful combination of grilled garlic scapes with a refreshing citrus twist and the richness of Parmesan.
Grilled Garlic Scapes with Lemon and Parmesan
This quick and easy recipe serves as a fantastic side dish or appetizer, allowing you to enjoy the delightful combination of grilled garlic scapes with a refreshing citrus twist and the richness of Parmesan.
Servings 3 servings
Calories 185kcal
Ingredients
- 1 bunch garlic scapes
- 2 tbsp. olive oil
- 1 medium lemon juiced
- 1 tbsp. Parmesan cheese grated
- Salt and pepper to taste
Instructions
- Preheat your grill to medium-high heat.
- Trim the ends of the garlic scapes and place them in a bowl.
- Drizzle olive oil and lemon juice over the scapes and toss to coat evenly.
- Season with salt and pepper.
- Place the scapes on the grill and cook for about 3-4 minutes per side, or until lightly charred and tender.
- Remove from the grill and sprinkle with grated Parmesan cheese.
- Serve as a flavorful side dish or appetizer.
Nutrition
Serving: 10g | Calories: 185kcal | Carbohydrates: 19g | Protein: 5g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Cholesterol: 3mg | Sodium: 88mg | Potassium: 54mg | Fiber: 2g | Sugar: 1g | Vitamin A: 46IU | Vitamin C: 33mg | Calcium: 151mg | Iron: 1mg