“Mixed” or “Pudding” spice is a traditional ingredient in many British holiday desserts, dating back to the 1800s. You can compare it to pumpkin spice that you likely have on hand for holiday baking. If you can’t find mixed spice where you live you can easily make your own with cinnamon as the main flavour ingredient.
Make Your Own Mixed Spice
"Mixed" or "Pudding" spice is a traditional ingredient in many British holiday desserts, dating back to the 1800s. If you can't find it in the store you can easily make your own with cinnamon as the main flavour ingredient.
Servings 1 cup
Ingredients
- 1 tbsp. cinnamon ground
- 2 tsp. allspice ground
- 2 tsp. nutmeg ground
- 1 tsp. cloves ground
- 1 tsp. ginger ground
- 1 tsp. coriander ground
- 3/4 tsp. mace ground
Instructions
- Combine all spices and store in your favourite airtight glass jar. If you keep out sunlight it will last for months. Remember to label your jar since you are likely only to use it once or twice a year.