Auld Man’s Milk, the Scots version of Egg Nog
In Scotland Christmas is a low key celebration with a build up to New Years, called Hogmanay, the biggest party of the year, raising a glass (or two) of Aud Man’s Milk in celebration.
Auld Man’s Milk, the Scots version of Egg Nog
In Scotland Christmas is a low key celebration with a build up to New Years, called Hogmanay, the biggest party of the year, raising a glass (or two) of Aud Man’s Milk in celebration.
Servings Prep Time
6servings 2minutes
Servings Prep Time
6servings 2minutes
Ingredients
Instructions
  1. Beat yolks and whites separately. Add the sugar to the egg yolks, whisk in the milk, then add the alcohol.
  2. Gently mix in the whipped whites. Grate nutmeg and serve in small glasses.
  3. Ensure that the drink is kept cold.
Recipe Notes

Traditional Toasts:

  • Lang may yer lum reek (long may your chimney smoke) wishing wealth to keep enough coal burning in your fireplace to keep warm, and the home fires burning.
  • A guid New Year to ane an’ a’ and mony may ye see, a wish for a good New Year to one and all
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