King Charles Favourite Cheesy Baked Eggs
His mother Queen Elizabeth loved chocolate, Charles is a egg and cheese man.
Servings 1 serving
Calories 341kcal
Ingredients
- 1/2 cup wilted spinach
- 1 large cherry tomato or sundried tomatoes
- 1/2 cup strong soft cheese e.g. Tunworth, Golden Cenarth or other strong soft cheese
- 1 large egg
- 1/3 cup heavy cream
- 1 tbsp. grated hard cheese e.g. Old Winchester
- Fresh basil leaves - torn
Instructions
- Butter a small ovenproof dish and line with wilted spinach, making a small well in the centre. Place the cherry tomato (quartered) or the sundried tomato (chopped) on top of the spinach.
- Dot the soft cheese around the dish amongst the tomatoes. Add the torn basil leaves and the optional charcuterie. Season with salt and pepper.
- Crack the egg into the centre of the spinach.
- Pour the double cream over the egg - avoid breaking the yolk. Sprinkle with grated hard cheese.
- Place in a hot oven (180C) for 8-10 minutes. Let it stand for a few minutes before eating.
Nutrition
Serving: 40g | Calories: 341kcal | Carbohydrates: 3g | Protein: 9g | Fat: 33g | Saturated Fat: 20g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 9g | Trans Fat: 0.02g | Cholesterol: 276mg | Sodium: 92mg | Potassium: 144mg | Sugar: 3g | Vitamin A: 1436IU | Vitamin C: 0.5mg | Calcium: 80mg | Iron: 1mg