Quick Homemade Chocolate Sauce
Why pay for store bought sauce when you can make your own for pennies in minutes.
Servings 2 cups
Ingredients
- 1/2 cup unsweetened cocoa powder
- 1 cup granulated sugar or sugar substitute
- 1/8 teaspoon kosher salt
- 3/4 cup cold water
- 1 tsp. vanilla
Instructions
- Mix the cocoa powder and the sugar together in a small saucepan. Add the salt and the water and bring to a boil over medium-medium high heat.
- Remove from heat. Let cool and then add in the vanilla.
- Let cool and pour into a jar with a lid. I like to pour directly into a squeeze bottle so ready in a pinch.No need to refrigerate as there is no dairy in the product.
Notes
You can create your own specialized version by adding a touch espresso, chili powder, etc.
Nutrition
Serving: 2tbsp | Sugar: 100g | Calcium: 32mg | Iron: 3mg