This sea glass jello is great for summer outdoor picnics and parties. It is a handheld treat that will hold up outside. Make your own sugar-free condensed milk to make a guilt-free colourful treat. Your work of art is only limited by the colours in the jello rainbow.
Course Dessert, Snack
Cuisine English, Vegetarian
Prep Time 5 minutesminutes
Total Time 8 hourshours5 minutesminutes
Servings 6servings
Ingredients
4boxesJell-osugar free
1 1/4cupcondensed milk, sugar freemake your own recipe below
2envelopesunflavoured gelatin
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Instructions
For each flavour, dissolve one box of jello in one cup of boiling water. Pour into a flat container (I use square Ziploc containers) and chill 4 hours until firm or overnight.
After chilling your colored flavours, run a knife through them and cut them into small blocks.
Carefully mix the blocks in a 9 x 13 glass pan, or large flat plastic container.
In another bowl, sprinkle 2 envelopes unflavoured gelatin into 1/2 cup cold water. After the gelatin blooms, add 1 1/2 cup boiling water and dissolve. Add the condensed milk. Stir and cool.
Pour cooled milk mixture over jello and chill overnight
Slice into blocks or slices and serve.
Notes
Make this dessert your own. You can pick from 2 to 6 different colors and create your own color combinations. Less colors will leave you with a larger white border unless you double up on each color. The downside of using sugar free jello is that it that your color palate is more limited.[ultimate-recipe id="12484" template="default"]