Garlic Scape Green Sauce
A garlic scape green sauce is a blended herb condiment made with raw scapes, parsley, vinegar, and olive oil -- sharp, fresh, and historically plausible for the Edwardian kitchen.
Servings 0.75 cup
Equipment
Ingredients
- 8 to 10 garlic scapes roughly chopped
- 1/2 cup flat-leaf parsley packed
- 3 tbsp. white wine vinegar
- 4 tbsp. olive oil
- 1/2 tsp. fine sea salt
- 1/2 tsp. sugar
- 2 tsp. cold water
Instructions
- Blend all ingredients until smooth. Taste and adjust -- more oil if too sharp, more vinegar if too flat. Serve at room temperature.