I love this sesame seed fried chicken which gives you the same type of crunch you would get with fried chicken but is low in fat for the heart-healthy crowd and low carb for the keto set.
Course Main Dish
Cuisine English, Gluten Free, Keto, Low Fat
Prep Time 5 minutesminutes
Cook Time 40 minutesminutes
Total Time 45 minutesminutes
Servings 4servings
Ingredients
2tbsp.worchestershire sauce
1/4cupsesame seeds
2tbsp.almond flour
1/2tspsalt
1pinchground black pepper
4skinlesschicken breast halves
2tbsp.unsalted buttermelted
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Instructions
Preheat oven to 400 degrees F and prepare a large 9 x 13 baking dish.
Use 3 large flat containers. In one container place the flour, the second the sauce, the third the sesame seeds. Dip each breast in the flour, then sauce and finally the sesame seeds. Arrange in the baking dish in a single layer, then drizzle with melted butter.
Bake for 40 minutes, or until chicken is cooked through and tender and juices run clear. The temperature should read 165F. Garnish with extra sesame seeds if desired, and serve