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Servants Hall Oatmeal

downtonabbeycooks · September 14, 2019 ·

The servants of grand houses needed a hearty breakfast for the long hours ahead of them.  Many of us enjoy hot cereals for breakfast and many more should, particularly in the cold winter months.  Our busy schedules has resulted in our reliance in fast and convenient foods.  Food producers are more than willing to give us what we want, but is that what we need?  Whole grains are far more healthier for you than instant varieties, and cheaper.

Servants Hall Oatmeal

The servants of grand houses needed a hearty breakfast for the long hours ahead of them. There are many health benefits as well, so you should eat our oatmeal as well.
5 from 2 votes
Print Recipe Pin Recipe
Prep Time 2 minutes mins
Cook Time 10 minutes mins
Total Time 12 minutes mins
Course Breakfast
Cuisine English
Servings 4 servings

Ingredients
  

  • 2 cups water
  • 2 cups milk
  • 2 cups rolled oats
  • 1 tsp, cinnamon
  • 1 pinch salt
  • 2 tsp honey optional
Get Recipe Ingredients

Instructions
 

  • Combine oats, milk, water, salt, and cinnamon in a medium saucepan. Bring to a boil, then reduce heat to low.
  • Simmer uncovered for 3 to 5 minutes until thickened, stirring occasionally. Remove from heat and let cool slightly.
  • Divide into bowls, add honey if desired. Add your favorite toppings, a splash of milk.
Tried this recipe?Let us know how it was!


Filed Under: Breakfast, COVID Comfort Food, Downstairs with Carson, Fall, Low Fat, Winter Tagged With: Budget Saver, oatmeal, Servants Breakfast

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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