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Appetizer

Pickled Strawberries: An Old Larder Trick Worth Reviving

downtonabbeycooks · June 30, 2026 ·

Long before strawberries meant cream and sugar, cooks treated fruit with vinegar to make it last and to wake up a heavy plate. Pickled strawberries are that old idea, made fresh. Here is the history, and an easy way to make them at home. Great food has a history, and the … [Read more...] about Pickled Strawberries: An Old Larder Trick Worth Reviving

Filed Under: Dinner, Garden Parties, Gluten Free, Low Fat, Low Fiber, Luncheon, Picnic, Sauce, Spring, Summer, Upstairs with the Crawleys, Vegetarian, Wimbledon Tagged With: Appetizer, canning, Fun Food History, strawberries, Summer

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I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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