• The Gilded Age
  • Press Page
  • Shop
  • Media Kit
  • About Me
  • Contact
  • Privacy Policy
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Downton Abbey Cooks

Great food has a history

Hide Search

Duck Confit

Elegant Roast and Confit of Duck with Roasted Potatoes and Sour Cherries

Pamela Foster · August 17, 2019 ·

This is definately a dish for special occasions where you wish to impress. It takes two days to finish the dish but is simple in execution. Elegant Roast and Confit of Duck with Roasted Potatoes and Sour Cherries This is definately a dish for special occasions where you … [Read more...] about Elegant Roast and Confit of Duck with Roasted Potatoes and Sour Cherries

Filed Under: Decadent Fall Dishes, Delicious Winter Meals, Dinner, Keto, Main Course, New Years Dinner, Romantic Meals, Upstairs with the Crawleys, Valentines Day Tagged With: Downton Abbey entertaining, Downton Abbey recipes, Downtown. Abbey recipes, Duck Confit, English cuisine, Healthy recipes, potatoes

Primary Sidebar

About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

Pamela Foster, food historian and cookbook author

Categories

logo
Food Advertisements by

SOCIAL MEDIA ICONS

Visit Us On TwitterVisit Us On FacebookVisit Us On PinterestCheck Our FeedVisit Us On YoutubeVisit Us On Google Plus

The Gilded Age Season 4: Nov. 1st

Download in Minutes

Join me on Substack

logo
Food Advertisements by

Downton Abbey: The Grand Finale on DVD: ORDER NOW

Downton Abbey Cooks has been featured in

Footer

Shop for Kitchen Deals on Amazon

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in