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Home Delivery: From Horse Drawn Carriages to NextDay Shipping

downtonabbeycooks · January 23, 2024 ·

As someone who loves baking, having supplies delivered to my doorstep is a regular occurrence. However, a century ago, professional cooks relied on a similar service to stock their large country manor kitchens. Despite the many changes over the years, it's interesting to see the … [Read more...] about Home Delivery: From Horse Drawn Carriages to NextDay Shipping

Filed Under: Blog, Budget Saver Tagged With: Amazon, cooks, Food Delivery, Pantry Stocking

Mastering the Art of Seafood Pairings: A Flavorful Journey

downtonabbeycooks · January 22, 2024 ·

Have you ever wondered what makes a seafood dish truly unforgettable? It's not just about the quality of the fish; it's about the harmony of flavors that dance together on your palate. In this culinary exploration, we'll dive into the art of pairing seafood with the perfect … [Read more...] about Mastering the Art of Seafood Pairings: A Flavorful Journey

Filed Under: Blog Tagged With: seafood, seafood wine pairing

A Taste of Scotland: Exploring Scotch Whisky Cocktails and Culture

downtonabbeycooks · January 18, 2024 ·

Introduction: The Enchanting Spirit of Loch Lomond In the heart of Scotland, where the serene beauty of nature melds with ancient traditions, Loch Lomond Whiskies stands as a beacon of the nation's whisky culture. This golden elixir, distilled amidst the lush highlands, is more … [Read more...] about A Taste of Scotland: Exploring Scotch Whisky Cocktails and Culture

Filed Under: Blog Tagged With: Scotch Whiskey

Baltimore’s Hidden Treasures: Exploring Beyond the Basics

downtonabbeycooks · January 17, 2024 ·

As one of the oldest cities in America, Baltimore is a city rich in history and culture. From its famous Inner Harbor to its bustling food scene, there are plenty of well-known attractions that draw tourists from all over the world every year. However, for the adventurous … [Read more...] about Baltimore’s Hidden Treasures: Exploring Beyond the Basics

Filed Under: Blog

Chicken Cordon Bleu: Not as French as You’d Think

downtonabbeycooks · January 14, 2024 ·

Chicken cordon bleu is a classic dish that many associate with fine French cuisine. It features a chicken breast stuffed with ham and cheese, then breaded and pan-fried. While it sounds French, the origins of this dish are actually a bit murky. The name "cordon bleu" literally … [Read more...] about Chicken Cordon Bleu: Not as French as You’d Think

Filed Under: Blog, Fun Food History, Main Course Tagged With: Chicken cordon bleu

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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