• Course
  • Occasion
  • Lifestyle
  • Press Page
  • Shop
  • Media Kit
  • About Me
  • Contact
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Downton Abbey Cooks

Great food has a history

  • Privacy Policy
  • Show Search
Hide Search

Cookies

Amazing English Gingernuts

Pamela Foster · November 29, 2018 ·

Gingernuts are a great English tradition, producing a great cookie, perfect for dunking. Amazing English Gingernuts Gingernuts are a great English tradition, producing a great cookie, perfect for dunking. 1/2 cup softened unsalted butter1/2 cup caster sugar1 tbsp. … [Read more...] about Amazing English Gingernuts

Filed Under: Christmas Desserts, Cookies, Dessert, Vegetarian

Fortnum & Mason’s Never Fail Shortbread

Pamela Foster · June 20, 2018 ·

Shortbread is an easy traditional sweet treat to make. If you don't have your own family recipe to fall back on, here is a great one inspired by Tea at Fortnum & Mason. Rice flour is the secret ingredient that gives the shortbread a nice crisp texture. Take care not to … [Read more...] about Fortnum & Mason’s Never Fail Shortbread

Filed Under: Afternoon Tea, Christmas Desserts, Cookies, Hogmanay, Robert Burns Night Tagged With: afternoon tea, Christmas Desserts, Downtown. Abbey recipes, English cuisine, Healthy recipes

Soul Cakes, the Original Halloween Treat

Pamela Foster · November 1, 2014 ·

Summer is over and harvest celebrations are coming to a close.  Winter is not far behind. I love tracing traditions and the foods that are an important part of the celebrations. Did you know that Halloween has ancient origins in Ireland? It was originally called Samhain, and … [Read more...] about Soul Cakes, the Original Halloween Treat

Filed Under: Blog, Cookies, Fun Food History Tagged With: afternoon tea, All Soul's Day, barmbrack, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey viewing party, Edwardian recipes, food history, Halloween, Soul-Cakes

Downton Abbey Style English Macaroons are a Wonderful Keto Tea Treat

Pamela Foster · February 5, 2013 ·

Now that January has come and gone, many sights are set on Valentine's Day, just over a week away.  Have you ever thought of sharing an Afternoon Tea with your loved one?  It easier to pull together than a lavish dinner and can be more relaxed.  If you are single you can always … [Read more...] about Downton Abbey Style English Macaroons are a Wonderful Keto Tea Treat

Filed Under: Afternoon Tea, Christmas Desserts, Cookies, Dessert, Gluten Free, Keto, Low Fat, Snack, Valentines Day, Vegetarian Tagged With: Abbey Cooks Entertain, afternoon tea, Downton Abbey, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey Party Food, Downton Abbey recipes, English Almond macaroons, Valentine's Day dessert

Enjoy your Tea with Julia Child’s Ladyfingers

Pamela Foster · August 14, 2012 ·

Welcome to Tea, a virtual tribute to the art of having tea. As Henry James once said: “There are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea. I host the occasional virtual tea party to share tea rituals and recipes. British … [Read more...] about Enjoy your Tea with Julia Child’s Ladyfingers

Filed Under: Cookies, Dessert Tagged With: afternoon tea, Downton Abbey, Downton Abbey casting news, Downton Abbey recipes, Emmys, Julia Child

  • « Go to Previous Page
  • Page 1
  • Page 2
  • Page 3
  • Go to Next Page »

Primary Sidebar

About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

Categories

logo
Food Advertisements by

SOCIAL MEDIA ICONS

Visit Us On TwitterVisit Us On FacebookVisit Us On PinterestCheck Our FeedVisit Us On YoutubeVisit Us On Google Plus

Downton Abbey: The Grand Finale on DVD: ORDER NOW

Download in Minutes

logo
Food Advertisements by

Join me on Substack

The Gilded Age Season 3: Now Streaming

The Oil Sprayers Every Downton Kitchen Needs

Downton Abbey Cooks has been featured in

Footer

Shop for Kitchen Deals on Amazon

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in