• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Downton Abbey Cooks | Gilded Age Cooks

Great food has a history

  • Blog
  • Gilded Age HBO
  • Occasion
    • Romantic Meals
    • Royal Dishes
    • Robert Burns Night
    • Valentines Day
    • Mothers Day
    • Shrove Tuesday
    • St. Patricks Day
    • Titanic Dishes
      • 1st Class
      • 2nd Class
      • 3rd Class
    • Easter
    • Guy Fawkes Day
    • Halloween
    • Thanksgiving
    • Christmas Dishes
    • Hogmanay
    • New Years Dinner
  • Meal
    • Luncheon
    • Afternoon Tea
      • Afternoon Tea Guides
      • Scones and Toppings
      • Savouries
      • Sweets
    • Cocktails
    • Picnic
    • Dinner
    • Garden Party
    • Upstairs or Down
      • Seen on Downton
      • Downstairs with Carson
      • Upstairs with the Crawleys
  • Seasonal
    • Spring
    • Summer
    • Fall
    • Winter
  • Dietary Concerns
    • Gluten Free
    • Keto
    • Low Fat
    • Vegetarian
  • Press
  • Contact
  • Terms
  • Shop
  • Show Search
Hide Search

Salad

The Royal’s Easy Shredded Brussels Sprouts with Onion and Bacon

downtonabbeycooks · May 5, 2023 ·

This easy recipe comes from Darren McGrady, The Royal Chef who worked in the Palace, serving as Princess Diana's chef up to her death. He advises to use a mandoline for this recipe or the shredder attachment on your food processor. It makes the whole process much easier and … [Read more...] about The Royal’s Easy Shredded Brussels Sprouts with Onion and Bacon

Filed Under: Coronation, Dinner, Garden Party, Luncheon, Picnic, Royal Dishes, Salad, Side Dish Tagged With: brussel sprouts, Coronation, Royal Dishes, Salad

Fannie Farmer’s Bolivia (Potato) Salad

downtonabbeycooks · July 3, 2021 ·

First published in 1896 as The Boston Cooking-School Cook Book by Fannie Merritt Farmer, the cookbook quickly became known as the Fannie Farmer Cookbook. By far the most famous cookbook of its era, it changed the world of food preparation, teaching generations of Americans how to … [Read more...] about Fannie Farmer’s Bolivia (Potato) Salad

Filed Under: Garden Party, Gilded Age, Gluten Free, July 4, Labor Day, Luncheon, Picnic, Salad, Side Dish, Summer, Vegetarian Tagged With: potato salad

Primary Sidebar

logo
Food Advertisements by

SOCIAL MEDIA ICONS

Visit Us On TwitterVisit Us On FacebookVisit Us On PinterestCheck Our FeedVisit Us On YoutubeVisit Us On Google Plus

About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

Categories

Download in Minutes: NOW 50% OFF

logo
Food Advertisements by

OWN IT: Downton Abbey: A New Era

The Gilded Age S2

My Afternoon Tea Entertaining and Cookbook

Cooking Gadgets at your Fingertips

Unlease the Genius in Your Dog!

Downton Abbey Cooks has been featured in

Footer

Shop for Kitchen Deals on Amazon

Copyright © 2023 · Daily Dish Pro on Genesis Framework · WordPress · Log in