The Palmer House Hotel opened in Chicago in 1871. Their kitchens created a delicious chocolate treat for the 1893 World Fair and came to be known as a brownie. Food historians agree that brownies are an American creation, and credit Fannie Farmer for the first published … [Read more...] about The Palmer House Brownie
Labor Day
Antoine’s Famous Oysters Rockefeller
Established in 1840, Antoine’s is considered America’s oldest family-run restaurant and the original Oyster Rockefeller recipe is said to be one of the most sought-after recipes in the world. Even the ex-employees of this restaurant will not talk about how Antoine’s Oysters … [Read more...] about Antoine’s Famous Oysters Rockefeller
Fannie Farmer’s Bolivia (Potato) Salad
First published in 1896 as The Boston Cooking-School Cook Book by Fannie Merritt Farmer, the cookbook quickly became known as the Fannie Farmer Cookbook. By far the most famous cookbook of its era, it changed the world of food preparation, teaching generations of Americans how to … [Read more...] about Fannie Farmer’s Bolivia (Potato) Salad
Classic Apple Pie, Originated in Britain
While Americans seem to have claimed Apple pie as their own, recipes and apples themselves were brought by early European settlers to America. In fact, apple pie recipes date back to medieval times in Britain. Classic Apple Pie, Orginated in Britain 2 pie crusts … [Read more...] about Classic Apple Pie, Originated in Britain
Easy Coleslaw Dressing
While it is so convenient to grab a bottle of prepared salad dressing in the grocery aisle, you can easily make your own with a few pantry ingredients. Easy Coleslaw Dressing While it is so convenient to grab a bottle of prepared salad dressing in the grocery aisle, … [Read more...] about Easy Coleslaw Dressing
