As soon as the weather turns cold and the first snowflakes start to fall, thoughts turn to warm fires, cozy blankets, and of course, marshmallows. Few treats capture the essence of winter quite like marshmallows which are easily made at home. Their pillowy texture and subtly … [Read more...] about You CAN easily make your own Marshmallows
Keto
Simple and Delicious Baby Bok Choy
If you haven't tried this versatile vegetable it is worth a try. It is a miniature Chinese cabbage with tender stalks and bright green leaves. It has a sweet, clean flavour balanced by a hint of peppery, and a touch of mustardy bitterness. I love using this vegetable as it … [Read more...] about Simple and Delicious Baby Bok Choy
The Best Cheesy Egg Muffins
I love a quick breakfast during the week. Even though most of us have a 10-second commute to our home offices this week, kids and spouses alike need to be fed. These muffins are keto and gluten-free friendly. You can change the fillings to suit your diet (i.e. veggie), just … [Read more...] about The Best Cheesy Egg Muffins
Comforting Easy Baked Peameal Roast
Peameal bacon is wet-cured pork loin from the back of the hog that has been trimmed of fat. These days it is rolled in cornmeal, creating a yellow crust, but it originally was rolled in crushed yellow peas which gave it its name. Peameal was developed in Toronto, Canada by … [Read more...] about Comforting Easy Baked Peameal Roast
Make your Own Crispy Onions
I have always associated crispy fried onions with holiday casseroles, adding a delightful crunch and texture. While we may think that fried onions date back to the 1950s when French's first launched their canned connection with recipes for homemakers (shout out 1955Shout out to … [Read more...] about Make your Own Crispy Onions
