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Downton Abbey Cooks

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Flora Jubilee Celebration Sandwich

Pamela Foster · July 11, 2018 ·

Flora Jubilee Celebration Sandwich Makes ONE sandwich2 slices 10- grain bread10g Flora Original ((margarine))50g guinea fowl pate or readymade game pate4 thin slices roast juniper- (crusted venison or cooked roast beef)45g beetroot relish6g pea shoots or micro … [Read more...] about Flora Jubilee Celebration Sandwich

Filed Under: Garden Parties, Luncheon, Picnic, Snack Tagged With: Downtown. Abbey recipes, English cuisine, Healthy recipes

Neverfail Healthy Banana Bread

Pamela Foster · July 11, 2018 ·

This is my go to banana bread recipe I make when our bananas start getting too ripe for our taste. To dress it up for tea I use chocolate or carob chips instead of walnuts and slice into finger lengths for the tea tray. Never Fail Healthier Banana Bread This is my go to … [Read more...] about Neverfail Healthy Banana Bread

Filed Under: Afternoon Tea, Breakfast, Brunch, Decadent Fall Dishes, Delicious Winter Meals, Downstairs with Carson, Snack

Fortnum & Mason’s Never Fail Shortbread

Pamela Foster · June 20, 2018 ·

Shortbread is an easy traditional sweet treat to make. If you don't have your own family recipe to fall back on, here is a great one inspired by Tea at Fortnum & Mason. Rice flour is the secret ingredient that gives the shortbread a nice crisp texture. Take care not to … [Read more...] about Fortnum & Mason’s Never Fail Shortbread

Filed Under: Afternoon Tea, Christmas Desserts, Cookies, Hogmanay, Robert Burns Night Tagged With: afternoon tea, Christmas Desserts, Downtown. Abbey recipes, English cuisine, Healthy recipes

Soul Cakes, the Original Halloween Treat

Pamela Foster · November 1, 2014 ·

Summer is over and harvest celebrations are coming to a close.  Winter is not far behind. I love tracing traditions and the foods that are an important part of the celebrations. Did you know that Halloween has ancient origins in Ireland? It was originally called Samhain, and … [Read more...] about Soul Cakes, the Original Halloween Treat

Filed Under: *Blog, Cookies, Fun Food History Tagged With: afternoon tea, All Soul's Day, barmbrack, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey viewing party, Edwardian recipes, food history, Halloween, Soul-Cakes

Downton Abbey Style English Macaroons are a Wonderful Keto Tea Treat

Pamela Foster · February 5, 2013 ·

Now that January has come and gone, many sights are set on Valentine's Day, just over a week away.  Have you ever thought of sharing an Afternoon Tea with your loved one?  It easier to pull together than a lavish dinner and can be more relaxed.  If you are single you can always … [Read more...] about Downton Abbey Style English Macaroons are a Wonderful Keto Tea Treat

Filed Under: Afternoon Tea, Christmas Desserts, Cookies, Dessert, Gluten Free, Keto, Low Fat, Snack, Valentines Day, Vegetarian Tagged With: Abbey Cooks Entertain, afternoon tea, Downton Abbey, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey Party Food, Downton Abbey recipes, English Almond macaroons, Valentine's Day dessert

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I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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