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Dining Upstairs or Down

Comforting Scottish Stovies

downtonabbeycooks · December 27, 2021 ·

It's a simple, one-pot dish, made on the stove-top (that's where the name came from), and the must-have ingredients are potatoes, onions, salt and pepper. But, one of the special things about this yummy dinner is that there isn't just one set of ingredients or one way to make … [Read more...] about Comforting Scottish Stovies

Filed Under: Downstairs with Carson, Hogmanay, Holiday Leftovers, Main Course, New Years Dinner, Robert Burns Night, Winter Tagged With: stovies

Downton’s Simply Delicious Sticky Toffee Pudding

downtonabbeycooks · December 1, 2021 ·

Sticky toffee pudding is a delicious sponge cake consisting of chopped dates and toffee sauce. It’s also typically paired with vanilla ice cream or custard because it complements the dish so nicely. Great dish for a special occasion or to serve during the holidays. This … [Read more...] about Downton’s Simply Delicious Sticky Toffee Pudding

Filed Under: Afternoon Tea, Christmas Desserts, Dessert, Dinner, Fall, Holiday/Occasion, Official Downton Abbey Cookbook, Sweets, Upstairs with the Crawleys, Winter

The Comfort of Great Boeuf Bourguignon

downtonabbeycooks · November 12, 2021 ·

Boeuf/Beef Bourguignon is essentially an upstairs version of a simple beef stew, named for Burgundy after the type of wine which was used in the dish. Frugal cooks have always looked for ways to tenderize cheaper cuts of meat; using alcohol and low heat is a great … [Read more...] about The Comfort of Great Boeuf Bourguignon

Filed Under: COVID Comfort Food, Dinner, Fall, Main Course, Upstairs with the Crawleys, Winter Tagged With: Beef Bourguignon, comfort foods

Make your Own Cracker Jack Snack

downtonabbeycooks · October 27, 2021 ·

Cracker Jack has a long history.  In the 1870s the German immigrants Frederick and Louis Rueckheim sold popcorn on the streets of Chicago. They began to experiment by combining popcorn with several other products. When the Columbian Exposition opened in Chicago in 1893, they … [Read more...] about Make your Own Cracker Jack Snack

Filed Under: COVID Comfort Food, Downstairs with Carson, Snack Tagged With: copycat recipe, Cracker Jack recipe

Never Fail Angel Food Cake

downtonabbeycooks · September 7, 2021 ·

Angel Food Cake has long been a favourite light and heart-healthy dessert. It is a great low-fat dessert on its own but also very versatile. You would think that since it is a base ingredient for English trifle. Originating in America in the 1880s, Fannie Farmer's The Boston … [Read more...] about Never Fail Angel Food Cake

Filed Under: Afternoon Tea, Celebration, Dessert, Dinner, Garden Party, Gilded Age, Low Fat, Luncheon, Picnic, Summer, Sweets, Upstairs with the Crawleys, Vegetarian

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I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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