Lobster Thermidor is a classic french dish. There are two schools of thought of which chef actually created it. Many food historians claim it was created in January 1894 at Marie's, a famous restaurant in the Boulevard Saint-Denis in Paris, on the evening of the premiere of … [Read more...] about Classic Lobster Thermidor
Romantic Meals
The Best Chocolate Peanut Butter Fudge
This is a standard on my Christmas dessert tray. My family begs for it every year and I have to make extra for them to take home. So easy to prepare since all you are doing is melting and refrigerating. It is very rich so when you cut it into 1-inch squares it goes a very long … [Read more...] about The Best Chocolate Peanut Butter Fudge