The holiday feast is over, and now your fridge is filled to the brim. But with clever storage techniques and delicious repurposing recipes, those leftovers don't have to go to waste. Using up every last bite is a great way to save money, maximize your holiday cooking efforts, … [Read more...] about Leftover Magic: Money-Saving Ways to Repurpose and Extend Holiday Meals
Thanksgiving
Scrummy Apple Crumble
As the air turns crisp and leaves start changing colour, there's no better way to enjoy the fall season than with a warm, freshly baked apple crumble. This classic comfort food dessert has been a staple in kitchens for generations, and for good reason. With its simple ingredients … [Read more...] about Scrummy Apple Crumble
Filling and Delicious Heart-Healthy Pumpkin Waffles
This is a variation of my low-fat waffle recipe for those with heart issues. Very filling with satisfying pumpkin spice flavour. Low Fat Pumpkin Waffles This a variation of my low fat waffle recipe for those with heart issues. Very filling with satisfying pumpkin … [Read more...] about Filling and Delicious Heart-Healthy Pumpkin Waffles
Fall is the time to Enjoy Comforting Classic Pumpkin Cookies
Fall is pumpkin spice season. From pumpkin lattes to pumpkin pie there is practically a pumpkin spice treat for everyone. I love these traditional pumpkin spice cookies from Fanny Farmer which gives me a quick spice hit throughout the day. I try to save some for the freezer … [Read more...] about Fall is the time to Enjoy Comforting Classic Pumpkin Cookies
Fannie Farmer’s Classic Sweet Potato Pie
Fannie Merritt Farmer was an American culinary expert whose Boston Cooking-School Cook Book became a widely used culinary text. She is most recognized for promoting the use of measuring standards to help cooks replicate results. Among her recipes is sweet potato pie, and as a … [Read more...] about Fannie Farmer’s Classic Sweet Potato Pie
