With only one episode left in Season 4 of Downton Abbey, I am at once excited about the finale, but at the same time sad that when the season ends, many fans will turn to other shows with their bright shiny new episodes. Never fear, I will continue to faithfully blog regularly … [Read more...] about Downton Abbey Promotes Swiss Tourism, Renewing our Love for Fondue
food history
Dating Downton With Ham and Eggs
Love is in the air this week as the clock counts down to Valentine's Day. This is the day when many men make an Olympic sport of timing a visit to floral shops just before closing. Thankfully, like John Bates, my Lord D showers me with romantic gestures throughout the year so … [Read more...] about Dating Downton With Ham and Eggs
A New Fridge at Downton Would Keep Vichyssoise Conveniently Cold
Winter continues to have a firm grip on many parts of the country. How well do you cope with change in the weather, or change in general? At Downton, it is Mrs. Patmore who appears to have a particular challenge of embracing new technology. First, a mixer and a refrigerator will … [Read more...] about A New Fridge at Downton Would Keep Vichyssoise Conveniently Cold
Dream of Spring with Ivy’s Simple Asparagus Feuilletés
Another dreary Winter's day and Spring is still far on the horizon. This is good weather to be snuggled up in front of the TV to catch another new episode of Season 4 of Downton on PBS and dream of brighter and warmer days ahead. "Life is 10% what happens to you and 90% how … [Read more...] about Dream of Spring with Ivy’s Simple Asparagus Feuilletés
Downton Abbey S4 Life Lesson: Electric Mixers Make Better Mousse
Whether you adorned your finest attire--sipping claret with fellow aristocrats-- or snuggled on the comfy couch with a hot brew and loved ones, all Downton Abbey fans across the US were glued to their televisions last night to celebrate the return of Downton for its fourth … [Read more...] about Downton Abbey S4 Life Lesson: Electric Mixers Make Better Mousse
