Stir Up Sunday is a great way for cooks to remember when to prepare their traditional holiday treats which need time to mature before Christmas. Much like when North American families gather to make Christmas cookies for friends and family for the season, British families put on … [Read more...] about British Christmas Traditions Begin with Stir Up Sunday in November
mincemeat
Easy Holiday Mincemeat Oatmeal Squares
Nothing says British Christmas like mincemeat. Originally mincemeat was made with ground meat, offals, eggs and whatever else was on hand. The first mince pies were prepared by the Crusaders in the 11th century. Spices (cinnamon, nutmeg) brought back from the Holy Land were … [Read more...] about Easy Holiday Mincemeat Oatmeal Squares
Not to “Mince” Words, But it’s That Time of Year Again
Welcome Downton Abbey fans. The leisurely pace of summer has long left us. When life does get hectic, taking time for tea and conversation is ever more important to help pace yourself. I love to dish on Downton Abbey and other topical issues one might discuss at tea, served … [Read more...] about Not to “Mince” Words, But it’s That Time of Year Again
