• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Downton Abbey Cooks

Great food has a history

  • Course
  • Holiday/Occasion
  • Lifestyle Choice
  • Media Kit
  • Press Page
  • Shop
  • Show Search
Hide Search

Holiday/Occasion

Downton’s English Cream Scones

downtonabbeycooks · April 15, 2020 ·

Scones have been essential to the British teatime tradition since the mid-nineteenth century when, according to legend, Anna, the fashionable Duchess of Bedford ordered her servants to sneak the small cakes and hot tea into her room for an afternoon snack. In time, she began … [Read more...] about Downton’s English Cream Scones

Filed Under: Coronation, Cream Tea, Famous Downton Dishes, Official Downton Abbey Cookbook, Royal Dishes, Scones and Toppings, Upstairs with the Crawleys, Wimbledon Tagged With: english currant scones

Easy Coleslaw Dressing

downtonabbeycooks · April 12, 2020 ·

While it is so convenient to grab a bottle of prepared salad dressing in the grocery aisle, you can easily make your own with a few pantry ingredients. Easy Coleslaw Dressing While it is so convenient to grab a bottle of prepared salad dressing in the grocery aisle, … [Read more...] about Easy Coleslaw Dressing

Filed Under: COVID Comfort Food, Downstairs with Carson, Garden Party, Gluten Free, July 4, Keto, Labor Day, Low Fat, Luncheon, Picnic, Spring, Summer, Vegetarian Tagged With: coleslaw dressing

Easy Creamy Coleslaw

downtonabbeycooks · April 12, 2020 ·

Coleslaw is the perfect side dish for in the summer or all year round with your fish & chips. It is really easy to make.[wpurp-searchable-recipe]Easy Creamy Coleslaw - Coleslaw is the perfect side dish for in the summer or all year round with your fish & chips. It is so … [Read more...] about Easy Creamy Coleslaw

Filed Under: Downstairs with Carson, Garden Party, July 4, Labor Day, Luncheon, Memorial Day, Picnic, Side Dish, Summer Tagged With: coleslaw

Easy Fish & Chips

downtonabbeycooks · April 9, 2020 ·

Fried fish was first introduced to London by Jewish immigrants from Portugal and Spain probably as far back as the 17th Century. Fish and chips were first served together as a complete dish around 1860 - the Malin family of London and the Lee's of Mossley, near Manchester, both … [Read more...] about Easy Fish & Chips

Filed Under: Downstairs with Carson, Easter, Main Course, Wimbledon Tagged With: Fish & Chips

Individual Spiced Carrot Cakes

downtonabbeycooks · April 8, 2020 ·

Up your Easter entertaining by creating individual carrot cakes for dessert, soaked in syrup and topped with candied carrots. You can make the cakes and candied carrots a day or so ahead and do the final assembly the day of.   Individual Spiced Carrot Cakes Up … [Read more...] about Individual Spiced Carrot Cakes

Filed Under: Dessert, Dinner, Easter, Luncheon, Sweets, Upstairs with the Crawleys, Vegetarian Tagged With: Easter Desserts, individual carrot cakes

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 20
  • Page 21
  • Page 22
  • Page 23
  • Page 24
  • Interim pages omitted …
  • Page 69
  • Go to Next Page »

Primary Sidebar

About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

Categories

logo
Food Advertisements by

SOCIAL MEDIA ICONS

Visit Us On TwitterVisit Us On FacebookVisit Us On PinterestCheck Our FeedVisit Us On YoutubeVisit Us On Google Plus

Downton Abbey: The Grand Finale on DVD: ORDER NOW

Download in Minutes

logo
Food Advertisements by

Join me on Substack

The Gilded Age Season 3: Now Streaming

The Oil Sprayers Every Downton Kitchen Needs

Downton Abbey Cooks has been featured in

Footer

Shop for Kitchen Deals on Amazon

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in