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Dining Upstairs or Down

Healthy Protein Rhubarb Oatmeal Gems

downtonabbeycooks · July 2, 2018 ·

When I was keen on getting fibre into my diet, I bake muffins (or gems, as they are still sometimes called in the UK) every week.  I would enjoy one on my train commute into the city.  Oatmeal is a favourite ingredient of mine when you need to get fibre into your diet, and adding … [Read more...] about Healthy Protein Rhubarb Oatmeal Gems

Filed Under: Breakfast, Brunch, Downstairs with Carson, Fall, Spring, Summer, Winter Tagged With: Downton Abbey recipes, Downtown. Abbey recipes, Edwardian recipes, English cuisine, Healthy recipes, oatmeal, rhubarb

Luscious Low Fat Lemon Yoghurt Sauce

downtonabbeycooks · July 2, 2018 ·

This is my favorite go to heart healthy summer sauce to add a little zip to my favorite dishes such as quinoa cakes, fritters, or salmon dishes.   Luscious Low Fat Lemon Yoghurt Sauce This is my favorite go to heart healthy summer sauce to add a little zip to my … [Read more...] about Luscious Low Fat Lemon Yoghurt Sauce

Filed Under: Gluten Free, Low Fat, Sauce, Summer, Upstairs with the Crawleys, Vegetarian Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey Food, Downton Abbey recipes, English cuisine, Garden Parties, Healthy Cooking, Healthy recipes, Healthy yoghurt sauce

Eton Mess: A Delightful Summer Dessert Recipe

downtonabbeycooks · June 22, 2018 ·

What is it and Where It Came From Eton Mess is a British summer dessert made from three things: crushed meringue, whipped cream, and fresh strawberries. It is deliberately imperfect. That is not a flaw. That is the point. The dessert has been associated with Eton College, the … [Read more...] about Eton Mess: A Delightful Summer Dessert Recipe

Filed Under: Dessert, Fun Food History, Strawberries, Summer, Upstairs with the Crawleys, Wimbledon Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey Party Food, Downton Abbey recipes, Edwardian cooking, Eton Mess, Garden Party Food, strawberry

Comforting Beef and Barley Soup

downtonabbeycooks · June 21, 2018 ·

This is a great hearty soup to use to use up lots of vegetables. This list is just a suggestion; just use whatever you have on hand. For deeper flavor, add a beef soup bone to the pot. Butchers will sell them to you at a very cheap price. Comforting Beef and Barley … [Read more...] about Comforting Beef and Barley Soup

Filed Under: Budget Saver, COVID Comfort Food, Dinner, Downstairs with Carson, Fall, Luncheon, Soup, Winter Tagged With: beef and barley soup, Budget Saver, Downtown. Abbey recipes, English cuisine, Healthy recipes

Titanic’s Punch Romaine

downtonabbeycooks · June 16, 2018 ·

This palate cleanser was served to first class passengers during the fateful last dinner aboard the Titanic on April 14th, 1912.  The famous french chef Auguste Escoffier, championed alcoholic shaved ices to be served between courses. Punch Romaine, the Infamous Titanic … [Read more...] about Titanic’s Punch Romaine

Filed Under: 1st Class, Celebration, Holiday/Occasion, New Years Dinner, Official Downton Abbey Cookbook, Titanic Dishes, Upstairs with the Crawleys Tagged With: 1st class Titanic menu, Downtown. Abbey recipes, English cuisine, Healthy recipes, palate cleanser, Punch Romaine

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I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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