Glamorgan sausages are a traditional Welsh dish. Yes, there were vegetarians in the Edwardian era, and like other vegetarian dishes which came out of the era, they are made to look the meat version. While exact dating is a bit tricky we can point to Wild Wales, published in … [Read more...] about Welsh Glamorgan Sausages: A Veggie Delight
Downton Abbey entertaining
Grilled Salmon with Sherry Rhubarb Sauce
I have served this colorful and tasty meal for friends for years, using whatever colorful vegetables I have on hand. If you can find wild salmon it is worth the effort. The secret is in the sauce. Grilled Salmon with Sherry Rhubarb Sauce I have served this … [Read more...] about Grilled Salmon with Sherry Rhubarb Sauce
Luscious Low Fat Lemon Yoghurt Sauce
This is my favorite go to heart healthy summer sauce to add a little zip to my favorite dishes such as quinoa cakes, fritters, or salmon dishes. Luscious Low Fat Lemon Yoghurt Sauce This is my favorite go to heart healthy summer sauce to add a little zip to my … [Read more...] about Luscious Low Fat Lemon Yoghurt Sauce
Low Fat Eton Mess
If you are pressed for time, this is a great easy dessert to make, and particularly wonderful to serve in the summer. And if you are trying to eat low fat, this version is for you. The generally accepted story is that the strawberry, meringue and cream pudding was dropped at … [Read more...] about Low Fat Eton Mess
Downton Abbey Series Finale – And They Were All Happy Enough
Well, the final episode aired last night and what a way to end the series. Yes, there are no more episodes of Downton Abbey. The Carnavrons have reclaimed Highclere Castle from film crews, and the production sets used for the downstairs scenes have been packed away. We must be … [Read more...] about Downton Abbey Series Finale – And They Were All Happy Enough
