Dundee cake is a Scottish light fruitcake. The story goes that it was originally made for Mary Queen of Scots in the 16th century, but since she didn't like cherries they were omitted and the top was decorated with concentric circles of almonds. This version comes from the … [Read more...] about Downton’s Dundee Cake
Lifestyle Choice
Crunchy Bread & Butter Pickles
Home veg gardeners often find themselves at the mercy of nature. One year's drought is next year's bumper crop. When you have eaten all the fresh produce you and the neighbours can handle, the final solution is to can for the future. A favourite canning option in our family is … [Read more...] about Crunchy Bread & Butter Pickles
Salami di Cioccolato (Chocolate Salami) – An Italian Holiday Treat
Jump to Recipe If you're looking for a unique yet simple holiday dessert that will wow your guests, consider Salami di Cioccolato (Chocolate Salami) - an Italian specialty treat made by rolling rich chocolate studded with nuts and cookies into a decadent salami-shaped … [Read more...] about Salami di Cioccolato (Chocolate Salami) – An Italian Holiday Treat
Chewier Oatmeal Raisin Cookies
Scots are known for their crispy oatcakes from which oatmeal cookies evolved. The first recorded oatmeal raisin cookie recipe was written by Fannie Merritt Farmer in 1896 so made the jump to America. The cookies were billed as “health food,” and by early 1900s a recipe appeared … [Read more...] about Chewier Oatmeal Raisin Cookies
Make Baba’s Cabbage Rolls!
Traditions in Eastern European families include cabbage rolls, "Golubtsi", made in a unique way that Baba (grandmother) used to make. This is peasant food since the ingredients are quite inexpensive; however, they are labour intensive to make. As a result, they are often reserved … [Read more...] about Make Baba’s Cabbage Rolls!
