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Search Results for: Mrs. Beeton

Entertain with Style Serving Wine Jelly

downtonabbeycooks · January 20, 2012 ·

As I mentioned in a previous post dedicated to Mrs. Beeton, the original domestic goddess of the 20th century, her book The Book of Household Management was a helpful source for developing the dinner scenes for the popular Downton Abbey series. This was a popular cookery … [Read more...] about Entertain with Style Serving Wine Jelly

Filed Under: *About the Show Tagged With: Downton Abbey Party Food, Downton Abbey recipes, Kichenspirations, titantic, Wine jelly, wine yelly

The Apple Charlotte That Should Have Been

downtonabbeycooks · January 5, 2012 ·

Poor Mrs. Patmore.  In S1E5, it was evident that her deteriotating eyesight was beginning to seriously impact her ability to perform the duties required of such a large household. If she told anyone she may lose her position and then where would she be? … [Read more...] about The Apple Charlotte That Should Have Been

Filed Under: *About the Show, Blog, Season 1 Tagged With: apple charlotte, Apple recipes, Downton Abbey, Downton Abbey Party Food, Downton Abbey recipes, Downtton Abbey Food, earl grey greme anglais, Edwardian cooking

What Did Americans Eat on Memorial Day in the Gilded Age?

downtonabbeycooks · May 22, 2026 ·

The holiday started as a solemn tribute. By the 1890s, the picnic basket had taken over. Memorial Day did not start with barbecues and beer. It started with flowers and grief. The roots of the holiday go back to May 1865, just weeks after the Civil War ended. In Charleston, … [Read more...] about What Did Americans Eat on Memorial Day in the Gilded Age?

Filed Under: Blog, Gilded Age Tagged With: Memorial Day, Raspberry Vinegar

The Humble Raisin Pie: A History That Spans Continents and Centuries

downtonabbeycooks · May 5, 2026 ·

Raisin pie doesn't get the credit it deserves. It has no glamorous origin story, no famous patron who made it fashionable. What it has is staying power. This pie shows up in medieval English kitchens, in the servants' hall at grand Edwardian country houses, and in the farmhouses … [Read more...] about The Humble Raisin Pie: A History That Spans Continents and Centuries

Filed Under: Dessert, Dinner, Downstairs with Carson, Garden Party, Gilded Age, Luncheon, Picnic

Valentine’s Day in the Downton Abbey Era: Upstairs and Downstairs Traditions

downtonabbeycooks · February 12, 2026 ·

The elegant world of Downton Abbey perfectly captures the romance and refinement of Valentine's Day celebrations in the early 20th century. During the Downton era spanning 1912 to 1930, February 14th was marked by elaborate social customs, Post-Edwardian Valentine's Day … [Read more...] about Valentine’s Day in the Downton Abbey Era: Upstairs and Downstairs Traditions

Filed Under: *About the Show, Blog, Valentines Day Tagged With: Downton Abbey, Romantic meals, ValentinesDay

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I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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