This week Christians around the world are celebrating Easter. A moveable feast, Easter occurs the First Sunday after the Full Moon following the Vernal Equinox in the Northern Hemisphere. Just check a calendar, it's much easier. Marking the end of Lent, Holy Week leads to … [Read more...] about Keeping up With Currant Easter Events
Downton Abbey recipes
Tea Meetings and Truffles in Paradise
Another time for us to share tea and polite conversation. This typically leads to a discussion of the weather which has been most exceptional out here in our corner of the Commonwealth. One might also comment on the state on one's own garden and I am pleased to report that my … [Read more...] about Tea Meetings and Truffles in Paradise
30 Day Count Down to Titanic 100th Anniversary
April 14th marks the 100th anniversary of the sinking of the Titanic. On Sunday, April 14, 1912 at 11:40 pm, Titanic struck a giant iceberg and by 2:20 am on April 15, the “unsinkable ship” was gone. Canadians have a special connection to Titanic: the great ship sank in the … [Read more...] about 30 Day Count Down to Titanic 100th Anniversary
Celebrating Irish Cuisine and the Science of Cooking with Alcohol
Downton Abbey's most notable Irish character is Tom Branson, the chauffeur, played by Allen Leech who tweets @allenleech. Brendan Coyle (who plays Mr. Bates) is half Irish, as is his character. Branson was introduced in S1 E4, which aired this week in South Africa on BBC, and … [Read more...] about Celebrating Irish Cuisine and the Science of Cooking with Alcohol
Tall Fish Tales Served with Smoked Salmon Mousse Pinwheels
It was Mrs. Beeton's birthday yesterday. It was also my Father's. A lawyer by training--just like Matthew Crawley--Dad's heart belongs to fishing. His favorite ball cap reads "Born to Fish, Forced to Work". Fishing has a long tradition as a gentleman's sport in the English … [Read more...] about Tall Fish Tales Served with Smoked Salmon Mousse Pinwheels