• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Downton Abbey Cooks

Great food has a history

  • Course
  • Holiday/Occasion
  • Lifestyle Choice
  • Media Kit
  • Press Page
  • Shop
  • Show Search
Hide Search

Dessert

Healthier Rhubarb Crumble

downtonabbeycooks · July 3, 2018 ·

This is a healthier version of crumble with much less sugar, and almost no butter contained in other versions. Most rhubarb crumbles will contain strawberries or other berries, but rhubarb is also great on it's own. Healthier Rhubarb Crumble This is a healthier version of … [Read more...] about Healthier Rhubarb Crumble

Filed Under: Dessert, Downstairs with Carson, Spring, Summer Tagged With: dessert, rhubarb

Low Fat Eton Mess

downtonabbeycooks · June 22, 2018 ·

If you are pressed for time, this is a great easy dessert to make, and particularly wonderful to serve in the summer. And if you are trying to eat low fat, this version is for you. The generally accepted story is that the strawberry, meringue and cream pudding was dropped at … [Read more...] about Low Fat Eton Mess

Filed Under: Dessert, Fun Food History, Summer, Upstairs with the Crawleys, Wimbledon Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey Party Food, Downton Abbey recipes, Edwardian cooking, Eton Mess, Garden Party Food, strawberry

Traditional Eve’s Pudding

downtonabbeycooks · June 20, 2018 ·

Eve's Pudding, also known as "Mother Eve's pudding" is a tradition British pudding. Named after the biblical Eve it uses apples, the forbidden fruit, as the base.  The first known recipe is from 1824. Traditional Eve's Pudding Eve's Pudding, also known as "Mother Eve's … [Read more...] about Traditional Eve’s Pudding

Filed Under: COVID Comfort Food, Dessert, Fall, Seasonal, Winter Tagged With: Downtown. Abbey recipes, English cuisine, Eve's Pudding, Healthy recipes, Traditional British Pudding

Delightful Bonbons

downtonabbeycooks · June 20, 2018 ·

Bonbons are lovely little soft puffs that melt in your mouth.  If you are new to working with fondant--around since the Renaissance-- this is much less intimidating than trying to cover a cake.  Baby steps. They came from the 17th century French Court, the name from the word … [Read more...] about Delightful Bonbons

Filed Under: Afternoon Tea, Christmas Desserts, Course, Dessert, Dinner, Holiday/Occasion, Meal, Sweets Tagged With: Downtown. Abbey recipes, English cuisine, Healthy recipes

Easy yet Elegant Waldorf Pudding

downtonabbeycooks · June 14, 2018 ·

British love their custard and essentially this a simple custard with apples. Great for beginning cooks to try and a great date night dessert. Apparently the actual recipe for this dessert went down with the ship (understandable under the circumstances), but there are a few … [Read more...] about Easy yet Elegant Waldorf Pudding

Filed Under: Dessert, Dining Upstairs or Down, Holiday/Occasion, Romantic Meals, Titanic Dishes, Upstairs with the Crawleys, Valentines Day Tagged With: Downtown. Abbey recipes, English cuisine, Healthy recipes, Titanic Desserts, Waldorf Pudding

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 32
  • Page 33
  • Page 34
  • Page 35
  • Page 36
  • Interim pages omitted …
  • Page 41
  • Go to Next Page »

Primary Sidebar

About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

Categories

logo
Food Advertisements by

SOCIAL MEDIA ICONS

Visit Us On TwitterVisit Us On FacebookVisit Us On PinterestCheck Our FeedVisit Us On YoutubeVisit Us On Google Plus

Downton Abbey: The Grand Finale on DVD: ORDER NOW

Download in Minutes

logo
Food Advertisements by

Join me on Substack

The Gilded Age Season 3: Now Streaming

The Oil Sprayers Every Downton Kitchen Needs

Downton Abbey Cooks has been featured in

Footer

Shop for Kitchen Deals on Amazon

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in