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Downton Abbey Food

Downton Downtime: Pack Healthy Snacks for Travel by Air, Land or Sea

downtonabbeycooks · June 25, 2012 ·

Summer is officially here and many of you are packing or currently on your annual summer vacation.  Some of your trips will be new adventures to places like London, for the Queen's Diamond Jubilee, Wimbledon (on right now), or the Summer Olympics.  For many of you, like me, some … [Read more...] about Downton Downtime: Pack Healthy Snacks for Travel by Air, Land or Sea

Filed Under: *About the Show, Breakfast, Brunch Tagged With: Abbey Cooks Entertain, afternoon tea, Downton Abbey, Downton Abbey Food, Downton Abbey recipes, Edwardian recipes, Healthy recipes, low fat strawberry rhubarb muffins, Queen's Diamond Jubilee, strawberry rhubarb muffins

Earl Grey is Also Great to Eat with Afternoon Tea

downtonabbeycooks · June 19, 2012 ·

Welcome to my regular tribute to the art of having tea. As Henry James once said:  “There are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea.” GONE FISHING:  Not unlike Downton Abbey and your other favorite TV shows, you  may be … [Read more...] about Earl Grey is Also Great to Eat with Afternoon Tea

Filed Under: *About the Show, Book Reviews, Fun Food History Tagged With: afternoon tea, Downton Abbey, Downton Abbey Food, Downton Abbey recipes, Earl Grey, Earl Grey Mousse, Edwardian recipes, Low fat Earl Grey mousse

The Beet Goes On During Downton Downtime

downtonabbeycooks · June 11, 2012 ·

Summer is not officially here for another week, but already we are seeing local farm produce being offered in stores. The first rites of Spring in North America and Europe saw asparagus, then strawberries and rhubarb, and soon we will see our local farmers markets and grocers … [Read more...] about The Beet Goes On During Downton Downtime

Filed Under: Fun Food History Tagged With: beet salad, Downton Abbey, Downton Abbey Food, Downton Abbey recipes, Edwardian recipes, Garden Parties, Real Food, roasted beets, Salad

Downton Downtime: Eating Royally

downtonabbeycooks · June 1, 2012 ·

No matter where in the world you live, you have  likely seen enough news coverage to realize that London will be party central this weekend as Queen Elizabeth II celebrates her Diamond Jubilee. Your favorite national news anchor will likely broadcasting live coverage to keep you … [Read more...] about Downton Downtime: Eating Royally

Filed Under: Blog, Book Reviews Tagged With: afternoon tea, Chocolate Biscuit Cake, Diamond Jubilee, Downton Abbey, Downton Abbey Food, Eating Royally book review, Eggs Drumkilbo, Oeufs Drumkilbo

Downton Downtime: Downton Abbey at Play

downtonabbeycooks · May 25, 2012 ·

With longer days of sunlight, improving weather conditions in northern climes, Memorial Day and June drawing nearer, our minds are becoming more focused on play time. We all have our favorite activities to enjoy outside in warm weather. Walking along a body of water, hiking … [Read more...] about Downton Downtime: Downton Abbey at Play

Filed Under: *About the Show, Book Reviews Tagged With: Book review, Downton Abbey, Downton Abbey Food, Downton Abbey recipes, Edwardian books, Edwardian recipes, grilled stuffed salmon

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I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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