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Downton Abbey

From Jessica Fellowes to Afternoon Tea, Downton Abbey is All Around Us

downtonabbeycooks · November 22, 2015 ·

By the time leaves begin to change, the lazy days of summer are long behind us. Schedules are packed with activities; for Lord D and I, that has meant much Downton. To begin with, Season 6 launched in the UK (I promise no spoilers).  Next, I gave a Downton Afternoon Tea talk … [Read more...] about From Jessica Fellowes to Afternoon Tea, Downton Abbey is All Around Us

Filed Under: *About the Show, Main Course, Season 6 Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey Party Food, Downton Abbey recipes, Downton Abbey Season 6, Edwardian recipes, food history, Jamie Kennedy, Jessica Fellowes, pumpkin pie, Relaxing Over Afternoon Tea, Roast and Confit of Duck, Thanksgiving recipes

Downton Downtime: Celebrating Garden Bounty and S6 Launch Date

downtonabbeycooks · August 2, 2015 ·

Those who garden realize the rewards of their efforts when the harvest comes.  While grocers can now ship produce to us year-round, the best taste still comes from the local harvest. So like Mrs. Patmore smart cooks prepare what is in season for the best taste. And speaking of … [Read more...] about Downton Downtime: Celebrating Garden Bounty and S6 Launch Date

Filed Under: *About the Show, Fun Food History, Season 6 Tagged With: Abbey Cooks Entertain, Bechamel sauce, creamed peas on toast, Downton Abbey, Downton Abbey casting news, Downton Abbey entertaining, Downton Abbey Food, food history, fresh peas, The Five Mother Sauces, What's Cooking Bracebridge

Valentine’s Day Love at Downton Abbey is Served with Victoria Sandwich

downtonabbeycooks · February 9, 2015 ·

Love is in the air as we count down the days until Valentine's Day. This season of Downton Abbey is certainly filled with love connections, some in the most unexpected places. While we see sparks fly between Rose and Atticus, it is lovely to see Isobel and Lord Merton find new … [Read more...] about Valentine’s Day Love at Downton Abbey is Served with Victoria Sandwich

Filed Under: *About the Show, Blog Tagged With: Abbey Cooks Entertain, afternoon tea, Downton Abbey, Downton Abbey casting news, Downton Abbey entertaining, Downton Abbey viewing party, Edwardian cooking, The Great British Baking Show, Victoria Sandwich, Victoria Sponge

Cocktails at Downton? Perhaps the End is Near

downtonabbeycooks · February 2, 2015 ·

It is finally February and a busy TV Sunday in many households as Downton Abbey competed once again with Super Bowl. While we could never hope to outshine football, in 2014 PBS reported that for the third year in a row, Downton Abbey "was the #2 rated 9pm show to the Super Bowl … [Read more...] about Cocktails at Downton? Perhaps the End is Near

Filed Under: *About the Show, Season 5 Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey Party Food, Downton Abbey Tour, Downton Cocktail Party Guide, Jessica Fellowes Book, parmesan straws, Real Food, recipes, Super Bowl vs. Downton Abbey

Downton Abbey Serves Spotted Dick, Oh My!

downtonabbeycooks · January 19, 2015 ·

It's Blue Monday, apparently the most depressing day of the year.  It is a British thing.  While Americans celebrate the life and legacy of Martin Luther King on the third Monday of January, a 2005 promotional campaign for Sky Travel decided we needed to be reminded just how long … [Read more...] about Downton Abbey Serves Spotted Dick, Oh My!

Filed Under: *About the Show, Season 5 Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey Food, Downton Abbey Party Food, Downton Abbey recipes, Edwardian recipes, food history, Real Food, recipes, Spotted Dick Recipe, Suet

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I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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