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Downton Abbey

Downton Abbey Has Gone Bananas

downtonabbeycooks · April 24, 2012 ·

I love talking tea parties as I thoroughly enjoy taking creative license to mix and match topics. It is like serving tea on mismatched teacups to your guests along with a lovely stacked tea tray of wee sandwiches, sweets and savoury treats. No one seems to mind, and everyone … [Read more...] about Downton Abbey Has Gone Bananas

Filed Under: Fun Food History Tagged With: afternoon tea, Downton Abbey, Downton Abbey Food, Downton Abbey recipes, Downton Sixby, Edwardian low fat banana pumpkin bread, low fat banana bread

Financiers are a Wonderful Tea Treat

downtonabbeycooks · April 17, 2012 ·

I received a lovely petite book on Tea from the famous Fortnum & Mason, located in the heart of London. The gift came from my new friend Ellen who I have written about before.  Ellen is the American who saw my tweet about a Ladies' luncheon featuring Lady Carnarvon at Tylney … [Read more...] about Financiers are a Wonderful Tea Treat

Filed Under: Afternoon Tea Tagged With: afternoon tea, Downton Abbey, Downton Abbey Food, Downton Abbey Party Food, Downton Abbey recipes, financiers recipe, Holidaying at Home is Great, Titanic recipes

News of Titanic’s Tragic End Gave Birth to Downton Abbey

downtonabbeycooks · April 16, 2012 ·

The RMS Titanic sank over 100 years ago in the North Atlantic, officially at 2:20 a.m., on April 15, about three hours after she hit an iceberg. There was huge media coverage at the 100 anniversary,  focused on commemorative events in two cities which share the closest … [Read more...] about News of Titanic’s Tragic End Gave Birth to Downton Abbey

Filed Under: *About the Show Tagged With: Downton Abbey, Lobster Thermidore, Titanic Menus, Titanic recipes

Keeping up With Currant Easter Events

downtonabbeycooks · April 3, 2012 ·

This week Christians around the world are celebrating Easter.  A moveable feast, Easter occurs the First Sunday after the Full Moon following the Vernal Equinox in the Northern Hemisphere.  Just check a calendar, it's much easier. Marking the end of Lent, Holy Week leads to … [Read more...] about Keeping up With Currant Easter Events

Filed Under: *About the Show, Blog Tagged With: afternoon tea, chelsea buns, currant buns, Downton Abbey, Downton Abbey recipes, Easter, hot cross buns

Downton Cookery: Vegetables Should be Seen and not Heard

downtonabbeycooks · April 2, 2012 ·

I often wonder if the famous idiom about children being seen and not heard also applied to vegetables in the early 20th century.  While Country House owners, like Downton Abbey's Crawley family, could pride themselves on serving fresh produce grown from their own gardens, no … [Read more...] about Downton Cookery: Vegetables Should be Seen and not Heard

Filed Under: *About the Show, Side Dish Tagged With: creamed carrots, Downton Abbey, Downton Abbey Food, minted green pea timbales, Mrs. Beeton, Titanic, Titanic Menus, Titanic mni-series, Titanic recipes, turnip puree, vegetable dishes

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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