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Downton Abbey Cooks

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Downton Abbey recipes

Downton Downtime Includes Fishing like a Crawley

Pamela Foster · July 9, 2013 ·

Downton Downtime allows us all plenty of time to catch up on summer fun as we patiently wait for Season 4. You may even discover that some activities were also enjoyed by the Crawley family not so long ago. I have written about Crawley-worthy leisurely activities, many of which … [Read more...] about Downton Downtime Includes Fishing like a Crawley

Filed Under: Downton - About the Show Tagged With: Abbey Cooks Entertain, breaded parmesan halibut, Chartering a Fishing Boat in Prince Rupert, crab feast, crabbing, Downton Abbey, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey recipes, Dundas Island, get a free copy of Abbey Cooks Entertain, halibut fishing, healthy fish recipes, keto fish, make your own panko, Mark Carney, Prince Rupert, Salmon Fishing

Enjoy Sinfully Light Chocolate Frozen Yoghurt at your Garden Party

Pamela Foster · June 18, 2013 ·

Ices were the Showcase at Garden Parties Ices (frozen desserts) were a staple at garden parties. Simple ices made of summer fruits were fancied by Edwardians, often frozen into elaborate metal moulds representing the shape of the fruits themselves. I find it an amazing feat … [Read more...] about Enjoy Sinfully Light Chocolate Frozen Yoghurt at your Garden Party

Filed Under: *Blog, Dessert, Fun Food History, Garden Parties, Low Fat, Picnic Tagged With: Downton Abbey, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey Garden Parties, Downton Abbey recipes, Garden Parties, how to make low fat icecreams, Low fat chocolate frozen yoghurt

Plenty of Rhubarb Recipes, from Savoury to Sweet Gems

Pamela Foster · June 4, 2013 ·

juicy bundle of rhubarb

It is getting closer to the lazy days of summer, but for now, we are still contending with May showers spilling into June.  As I was setting up for the large charity tennis tournament our firm co-hosted on Sunday,  I imagined lords and ladies gathering on grand grass courts on … [Read more...] about Plenty of Rhubarb Recipes, from Savoury to Sweet Gems

Filed Under: Breakfast, Brunch, Downton - About the Show Tagged With: Abbey Cooks Entertain, Breakfast, Downton Abbey, Downton Abbey Food, Downton Abbey recipes, Edwardian cooking, Edwardian recipes, food history, Healthy Cooking, rhubarb blueberry gems

Downton Downstairs Dessert: Rhubarb Orange Brown Betty

Pamela Foster · May 28, 2013 ·

  In the land of Downton (and across the British Commonwealth), homage is paid to those who gave their lives for their country on Remembrance Day, the 11th hour of the 11th day of the 11th month. In the US this is called Veterans Day, celebrating the service of all … [Read more...] about Downton Downstairs Dessert: Rhubarb Orange Brown Betty

Filed Under: Downton - About the Show, Downton - Season 3, Downton - Season 4 Tagged With: Abbey Cooks Entertain, afternoon tea, Brown Betty, Downton Abbey entertaining, Downton Abbey Food, Downton Abbey Party Food, Downton Abbey recipes, healthy desserts, Rhubarb and Orange Brown Betty, Rhubarb Brown Betty

Try These Delightful Rhubarb Puffs

Pamela Foster · May 21, 2013 ·

Canadians celebrated Queen Victoria's birthday yesterday, one of our most loved long weekends.  May 24th marks Victoria's official birthday, but the holiday falls on the last Monday before May 25. While still proud of our British heritage, this holiday takes on a special meaning … [Read more...] about Try These Delightful Rhubarb Puffs

Filed Under: Afternoon Tea, Breakfast, Brunch, Low Fat Tagged With: Abbey Cooks Entertain, afternoon tea, Downton Abbey, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey recipes, healthy desserts, Low fat cooking, rhubarb dishes, Rhubarb Puffs

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

Pamela Foster, food historian and cookbook author

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