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Dessert

Serve Plum Pudding to Mark the Occasion

downtonabbeycooks · March 5, 2012 ·

I turned 50 yesterday. I have no idea how time managed to pass so swiftly. I have distinct memories of my 10th birthday, sweet 16, 20th, 30th and 40th celebrations, so my memory is still intact. I even remember my father's 50th birthday: I was working in his law office when a … [Read more...] about Serve Plum Pudding to Mark the Occasion

Filed Under: *About the Show, Dessert, Season 2 Tagged With: Downton Abbey, Julian Fellowes Titanic, plum pudding, recipes, Titanic menu, Titanic recipes

Easy Meringue Cookies

downtonabbeycooks · February 17, 2012 ·

Meringue is really easy to make and quite versatile. You can drop on cookie sheets like Hersey Kisses or pipe into nests or other shapes. Bonus is that this is a low fat dessert. To make Keto (sugar free), simply replace the caster sugar with your favorite sugar substitute, … [Read more...] about Easy Meringue Cookies

Filed Under: Afternoon Tea, Cookies, Dessert, Garden Party, Keto, Mothers Day, Picnic, Summer, Sweets, Upstairs with the Crawleys Tagged With: Abbey Cooks Entertain, afternoon tea, Downton Abbey, Downton Abbey Cookbook, Downton Abbey Food, Downton Abbey recipes, food history, Garden Parties, Healthy recipes, Keto dessert, Real Food, Swerve

Sparkly Salted Caramel Dark Truffles

downtonabbeycooks · February 17, 2012 ·

These do take a little more skill than dusted truffles, but once you get the hang of it they are amazing. They are one of the truffles I make annually to give away at Christmas to friends, colleagues and family. Sparkly Salted Caramel Dark Truffles hese truffles are a … [Read more...] about Sparkly Salted Caramel Dark Truffles

Filed Under: Celebration, Christmas Desserts, Dessert, Holiday/Occasion, Sweets, Upstairs with the Crawleys Tagged With: chocolate truffle

Valentine’s Day, Gone but Hopefully not Forgotten. Et tu Soufflé?

downtonabbeycooks · February 15, 2012 ·

I awoke this morning to the sweet words of my husband, "Happy Valentine's Day, my love".  No, he was not a day late:  in our home, we celebrate love every day.  I freely admit that he is definitely more romantic than I.  He introduced me to Downton Abbey, and sometimes gets … [Read more...] about Valentine’s Day, Gone but Hopefully not Forgotten. Et tu Soufflé?

Filed Under: *About the Show, Dessert, Season 2 Tagged With: chocolate souffles, Downton Abbey, Downton Abbey Food, Downton Abbey Party Food, Downton Abbey recipes, Healthy Cooking, healthy desserts, love at Downton Abbey, Valentine's Day dessert

Valentine’s Day features Mary, Matthew & a sparkly salted caramel truffle

downtonabbeycooks · February 14, 2012 ·

Happy Valentine's Day whereever you live in the world, and belated greetings for those down-under who have already celebrated the day.  My Tuesday posts are typically dedicated to Afternoon Tea, but consider adding this recipe as a sweet treat to your tea tray.  I do offer a new … [Read more...] about Valentine’s Day features Mary, Matthew & a sparkly salted caramel truffle

Filed Under: *About the Show, Afternoon Tea, Dessert, Season 2 Tagged With: afternoon tea, caramel truffles, Downton Abbey Food, Downton Abbey Party Food, Downton Abbey recipes, Mary and Matthew, salted caramel truffles, truffles, Why people like Downton Abbey

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I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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