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Dessert

Traditional Cherry Clafouti

downtonabbeycooks · July 25, 2012 ·

Clafouti is a nice light French dessert that is quick to prepare and a great addition to your picnic or garden party. Julia Child dedicated a whole chapter to this delicious treat which is traditionally made with seasonal cherries, but use whatever fruit you have on hand. … [Read more...] about Traditional Cherry Clafouti

Filed Under: COVID Comfort Food, Dessert, Garden Party, Low Fat, Picnic, Summer, Upstairs with the Crawleys, Vegetarian Tagged With: Abbey Cooks Entertain, Comforting Summer Clafouti, Downton Abbey, Downton Abbey casting news, Downton Abbey recipes, Downtown. Abbey recipes, French desserts, Healthy recipes, Julia Child, peach clafoutis, recipes

Victoria’s Secret Might Have Been Sponge Cake

downtonabbeycooks · May 15, 2012 ·

Victoria Day is just a few days away, a Commonwealth holiday celebrating the birthday of Queen Victoria, our first sovereign queen.  May 24th marks her official birthday, but the holiday falls on the last Monday before May 25.  While still proud of our English heritage in Canada, … [Read more...] about Victoria’s Secret Might Have Been Sponge Cake

Filed Under: Afternoon Tea, Brunch, Celebration, Dessert, Garden Party, Luncheon, Picnic, Vegetarian Tagged With: afternoon tea, Downton Abbey, Downton Abbey recipes, Edwardian recipes, Queen's Jubilee Celebration, RCMP Musical Ride, Victoria Day, Victorian Sponge Cake

Titanic’s Baked Haddock with Sharp Sauce

downtonabbeycooks · March 29, 2012 ·

This lovely dish was served at dinner in 2nd class on the ill fated voyage of the Titanic which sank April 14th, 1912. It is a great simple dish to celebrate a special day. Titanic Fine Dining: Baked Haddock with Sharp Sauce This lovely dish was served at dinner in 2nd … [Read more...] about Titanic’s Baked Haddock with Sharp Sauce

Filed Under: *About the Show, 2nd Class, Celebration, Cocktails, Dessert, Garden Party, Holiday/Occasion, Main Course, Mothers Day, New Years Dinner, Titanic Dishes Tagged With: 2nd Class Titanic Recipes, Haddock Recipes, Titanic

Healthier Moist Rhubarb Cake

downtonabbeycooks · March 29, 2012 ·

Rhubarb was a huge favorite of the Edwardians and continues to be found in spring and summer dining menus.  My lovely moist cake made healthier by cutting fat and sugar, and adding more fiber with whole wheat flour. Healthier Moist Rhubarb Cake 1 1/2 cups brown … [Read more...] about Healthier Moist Rhubarb Cake

Filed Under: Dessert, Garden Party, Mothers Day, Spring, Summer Tagged With: rhubarb cake

The Downton Abbey Scandal: Pamuk & Turkish Delight

downtonabbeycooks · March 8, 2012 ·

I love entertaining and grew up with horses so I was thrilled with the Fox hunt episode.  But alas horse lovers, it is not the fox hunt which makes the episode memorable; rather it is the tragic consequences of a dangerous liasion.  While the death of two heirs was tragic, the … [Read more...] about The Downton Abbey Scandal: Pamuk & Turkish Delight

Filed Under: *About the Show, Dessert Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey Cookbook, Downton Abbey Food, Downton Abbey recipes, jelly desserts, Pamuked, Turkish Delight

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I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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