• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Downton Abbey Cooks

Great food has a history

  • Blog
  • Gilded Age HBO
  • Occasion
    • Romantic Meals
    • Royal Dishes
    • Robert Burns Night
    • Valentines Day
    • Mothers Day
    • Shrove Tuesday
    • St. Patricks Day
    • Titanic Dishes
      • 1st Class
      • 2nd Class
      • 3rd Class
    • Easter
    • Guy Fawkes Day
    • Halloween
    • Thanksgiving
    • Christmas Dishes
    • Hogmanay
    • New Years Dinner
  • Meal
    • Luncheon
    • Afternoon Tea
      • Afternoon Tea Guides
      • Scones and Toppings
      • Savouries
      • Sweets
    • Cocktails
    • Picnic
    • Dinner
    • Garden Party
    • Upstairs or Down
      • Seen on Downton
      • Downstairs with Carson
      • Upstairs with the Crawleys
  • Seasonal
    • Spring
    • Summer
    • Fall
    • Winter
  • Dietary
    • Gluten Free
    • Keto
    • Low Fat
    • Vegetarian
  • Press
  • Contact
  • Terms
  • Media Kit
  • Shop
  • Show Search
Hide Search

Downton Abbey viewing party

Your Online Guide to Hosting A Downton Abbey Themed Party

downtonabbeycooks · June 20, 2019 ·

Downton Abbey fans love to share the show with their friends and family.  The fabulous food lends itself to themed parties.  In this post, I include a few specific ideas for planning a Downton party.  A great idea if you are planning to see the new movie with a group of your … [Read more...] about Your Online Guide to Hosting A Downton Abbey Themed Party

Filed Under: *About the Show, Blog, Season 2, Season 3, Season 4 Tagged With: apple charlotte, Colcannon, Downton Abbey, Downton Abbey Food, Downton Abbey Foods, Downton Abbey Party Food, Downton Abbey recipes, Downton Abbey S4 Launch Party ideas, Downton Abbey viewing party, healthy desserts, manchester pudding, online guide to Downton Abbey themed Emmy party, raspberry meringue pudding recipe, truffles, Waldorf Pudding, What to serve at a Downton Abbey party

Hosting Tea for Mom is a Great Mother’s Day Idea

downtonabbeycooks · April 26, 2019 ·

Mother's Day is on the horizon and often poses a challenge when you are searching for unique ways to share time with mom. You could take mom to a tea room, but if you are on a budget or just want to take it one step further you can host your one tea party.  Moms generally … [Read more...] about Hosting Tea for Mom is a Great Mother’s Day Idea

Filed Under: Blog Tagged With: afternoon tea, Downton Abbey, Downton Abbey viewing party, Healthy Cooking, Mother's Day

Commemorate the 110th Anniversary of Titantic with Tribute Dinner: 1st Class Menu

downtonabbeycooks · March 24, 2019 ·

The 110th anniversary of the sinking of the Titanic will be celebrated on April 14, 2022. Food lovers have been hosting dinners for decades, and in more recent years Downton Abbey fans have jumped on board. The show opens with news of the sinking of the ship which directly … [Read more...] about Commemorate the 110th Anniversary of Titantic with Tribute Dinner: 1st Class Menu

Filed Under: *About the Show, Blog Tagged With: Downton Abbey Food, Downton Abbey Party Food, Downton Abbey recipes, Downton Abbey viewing party, Last dinner on the Titanic, plan your Titanic party, Suggested shorter menu for 1st class Titanic, Titanic Menus, Waldorf Pudding

The Royals Love Pêche Melba

downtonabbeycooks · August 6, 2018 ·

We all remember Nellie Melba from Downton Season 4. Peach Melba was created by chef Auguste Escoffier (1846 – 1935), also connected to Downton (Alfred apprenticed at his cooking school). She dined in the best restaurants in Europe so of course was acquainted with … [Read more...] about The Royals Love Pêche Melba

Filed Under: Coronation, Dessert, Official Downton Abbey Cookbook, Royal Dishes, Summer Tagged With: Abbey Cooks Entertain, afternoon tea, Downton Abbey Food, Downton Abbey recipes, Downton Abbey viewing party, Downtown. Abbey recipes, Edwardian recipes, English cuisine, Healthy Cooking, Healthy recipes, Peach Melba, recipes

The Best Boeuf Bourguignon

downtonabbeycooks · July 16, 2018 ·

This dish is essentially an upstairs version of a simple beef stew, named for Burgundy after the type of wine which was used in the dish. Boeuf Bourguignon, a delectable beef stew, celebrates its roots through homage to its prized Charolais cattle.  Reputed for their distinct … [Read more...] about The Best Boeuf Bourguignon

Filed Under: Dinner, Fall, Gluten Free, Keto, Low Fat, Main Course, Upstairs with the Crawleys, Winter Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey Cookbook, Downton Abbey viewing party, food history, Healthy recipes, Julia Child's Boeuf Bourguignon, recipes

  • Page 1
  • Page 2
  • Page 3
  • Interim pages omitted …
  • Page 8
  • Go to Next Page »

Primary Sidebar

About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

Categories

logo
Food Advertisements by

SOCIAL MEDIA ICONS

Visit Us On TwitterVisit Us On FacebookVisit Us On PinterestCheck Our FeedVisit Us On YoutubeVisit Us On Google Plus

Downton Abbey 3: Sept. 25/2025

“It’s Time to Say Goodbye”

logo
Food Advertisements by

Download in Minutes

The Gilded Age Season 3: June 22

Get Your Groceries Delivered

Groceries Delivered

Downton Abbey Cooks has been featured in

Footer

Shop for Kitchen Deals on Amazon

Copyright © 2025 · Daily Dish Pro on Genesis Framework · WordPress · Log in