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Titanic Menus

Planning Your Titanic Tribute: Just Desserts

downtonabbeycooks · January 17, 2012 ·

Shocking photos and videos circulating in mainstream and online media of the January 13th grounding of the "unsinkable" Costa Concordia. More than 4,000 people were on board when the ship hit rocks off the shores of the island of Giglio, Italy. Given the size of this passenger … [Read more...] about Planning Your Titanic Tribute: Just Desserts

Filed Under: Blog Tagged With: 1st class Titanic menu, cocanut sandwich, coconut sandwiches, Downton Abbey Food, Downton Abbey Party Food, Peaches in Chartreuse Jelly, Titanic Menus, Titanic recipes, Waldorf Pudding

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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