Why limit orange juice to a glass when you can add to your pancake batter. These are refreshing fluffy pancakes which are a nice treat for the ordinary. You can also add blueberries or other fruit. … [Read more...] about Delicious Orange Fluffy Pancakes
Easter
Amazing Lemon Ricotta Pancakes
My sister in law introduced me to this delightful Italian go-to pancake batter. They are lovely; light and zesty, and are great to serve at brunches or any special occasion. … [Read more...] about Amazing Lemon Ricotta Pancakes
The Royal’s Poached Cod and Egg Sauce
This recipe from the royal kitchens is over 100 years old. Royal chefs served it to Queen Mary every Good Friday. Queen Mary requested Cod in this dish, and enjoyed with baby potatoes and parsnips. Parsnips were very popular in the early 1900’s. Today Queen Elizabeth II is … [Read more...] about The Royal’s Poached Cod and Egg Sauce
Delightful Rhubarb Fool
Fools are a favorite British dessert best enjoyed in the Spring and Summer. The French word foulé means pressed or crushed, and refers to the simple mixture of crushed fruits and whipped cream. You can make it with all sorts of fruits and berries. It is very simple to make … [Read more...] about Delightful Rhubarb Fool
Amazing Healthy Carrot Cake
Traditional carrot cake recipes have a lot of fat in them due to the oil. I substitute with applesauce, and use whole wheat flour makes a dense cake but it still moist. … [Read more...] about Amazing Healthy Carrot Cake
