Food historians can't agree on the exact orgins of Mayonnaise but do tend to agree on the country: France. It is thought that the word comes from the French word "moyeunaise", derived from the very old French word "moyeau", which means yolk of egg.All mayo is egg yolk and … [Read more...] about Pefect Mayonnaise in 10 Minutes
Sauce
Versatile Rhubarb Chutney
Rhubarb chutney is a perfect appetizer on toast with your favourite cheese or on a hearty salad. It’s sweet, tangy and savoury all in one.Versatile Rhubarb Chutney Rhubarb chutney is a perfect appetizer on toast with your favourite cheese or on a hearty salad. It’s … [Read more...] about Versatile Rhubarb Chutney
Easy Tartar Sauce
Tartar sauce is easy to make with a just few pantry ingredients.Easy Tartar Sauce Tartar sauce is easy to make with a just few pantry ingredients. 1/2 cup mayonnaise (try homemade mayonnaise)3 tbsp. dill pickle (finely chopped)1-2 tbsp. lemon juice1 tbsp. capers … [Read more...] about Easy Tartar Sauce
Easy DIY Sugar Free Maple Syrup
If you are following low carb, low sugar lifestyle for health or fitness and don't want to pay $$$ for bottled low carb syrup in the stores, it is good to know that you can easily make your own in as little as 10 minutes.Make Your Own Sugar Free Maple Syrup You don't … [Read more...] about Easy DIY Sugar Free Maple Syrup
Christmas’ Brandy Butter
Brandy butter is the perfect accompaniment to Christmas pudding, mince pies, and your baked goods in need of a boost. The recipe is a mixture of softened butter, icing sugar and some brandy.Just melt the brandy butter on top of the warmed Christmas pudding just before … [Read more...] about Christmas’ Brandy Butter
