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Seasonal

Make your Own Peanut Butter Cups

downtonabbeycooks · October 31, 2021 ·

Who doesn't love the combination of chocolate and peanut butter, and especially peanut butter cups? In the early 1920s, H.B. Reese, an employee of The Hershey Company, started making candy in his basement. When Reese created Peanut Butter Cups as part of an assortment of … [Read more...] about Make your Own Peanut Butter Cups

Filed Under: COVID Comfort Food, Fall, Keto, Snack, Vegetarian Tagged With: peanut butter cups, Reeces peanut butter cups

Turn Leftover Turkey into a Quick and Delicious Soup

downtonabbeycooks · October 11, 2021 ·

The holidays involve a great deal of preparation and the least of which is what to do with all the leftovers. Even if you picked your turkey clean you will be surprised at what meat is left on the bones. Making stock is as simple as adding the carcass, vegetables (even … [Read more...] about Turn Leftover Turkey into a Quick and Delicious Soup

Filed Under: Fall, Holiday Leftovers, Soup, Winter Tagged With: Holiday Leftovers, Quick and Easy Turkey Soup, soup, Thanksgiving recipes

Hearty Lentil Stew

downtonabbeycooks · September 14, 2021 ·

Late summer is often the time when you start looking for heavier comfort foods as the weather gets cooler.  However, it may be too early to dive into classic winter dishes. Take lentil stew for example. It is a heavier dish, but not as heavy as beef stew.  While many lentil … [Read more...] about Hearty Lentil Stew

Filed Under: Dinner, Fall, Main Course, Summer, Winter Tagged With: heartly stews, lentil stew

The Most Nutritious AND Moist Bran Muffins

downtonabbeycooks · September 9, 2021 ·

Bran muffins are a great way to add fibre to your diet, but many homemade muffins can be very dry. This recipe is both moist and nutritious. The secret to creating a moist muffin is the ensure the ratio of flour to bran is 1:1. The flavour in this recipe which I adapted from … [Read more...] about The Most Nutritious AND Moist Bran Muffins

Filed Under: Breakfast, Brunch, Fall, Snack, Vegetarian Tagged With: bran muffins, breakfast muffins

Never Fail Angel Food Cake

downtonabbeycooks · September 7, 2021 ·

Angel Food Cake has long been a favourite light and heart-healthy dessert. It is a great low-fat dessert on its own but also very versatile. You would think that since it is a base ingredient for English trifle. Originating in America in the 1880s, Fannie Farmer's The Boston … [Read more...] about Never Fail Angel Food Cake

Filed Under: Afternoon Tea, Celebration, Dessert, Dinner, Garden Party, Gilded Age, Low Fat, Luncheon, Picnic, Summer, Sweets, Upstairs with the Crawleys, Vegetarian

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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