Tea is a wonderful cooking ingredient. Incorporating chamomile tea in this fish dish, results in a delicately flavoured dish. Delicately Flavored Chamomile Tea Salmon Tea is a wonderful cooking ingredient. Incorporating chamomile tea and lavender in this fish dish, … [Read more...] about Delicately Flavored Chamomile Tea Salmon
Holiday/Occasion
Mrs. Beeton’s Drinking Chocolate
You may recall in S6E03, the Dowager sends her maid Denker to make some hot chocolate. Packaged mixes are convenient but are filled with empty calories and preservatives that are not the best for us. This recipe is simple and historic. It is like you are there sipping chocolate … [Read more...] about Mrs. Beeton’s Drinking Chocolate
Princess Diana’s Favorite Bread Pudding is a Show Stopping Dessert
Princess Diana, known as the "People's Princess," had a surprisingly humble favourite dessert that captured the essence of her down-to-earth personality: bread and butter pudding. This classic British treat, prepared by her personal chef Darren McGrady, was more than just a … [Read more...] about Princess Diana’s Favorite Bread Pudding is a Show Stopping Dessert
Strawberry Pavlova
This simple yet glamorous dessert is named after the famous Russian Ballerina Anna Pavlova. The base of the dessert is meringue, fashioned to look like a tutu, crisp on the outside, soft and marshmellowy on the inside. Strawberry Pavlova This simple yet glamorous dessert … [Read more...] about Strawberry Pavlova
Low-Fat Chocolate Soufflé
Soufflé literally means "puffed up," in French, and is a culinary term for a light, frothy dish, just stiff enough to hold its shape, and which may be savory or sweet, hot or cold. The basic hot souffle is based on a roux--a cooked mixture of flour and butter--and then … [Read more...] about Low-Fat Chocolate Soufflé
