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Chicken cordon bleu

Chicken Cordon Bleu: Not as French as You’d Think

downtonabbeycooks · January 14, 2024 ·

Chicken cordon bleu is a classic dish that many associate with fine French cuisine. It features a chicken breast stuffed with ham and cheese, then breaded and pan-fried. While it sounds French, the origins of this dish are actually a bit murky. The name "cordon bleu" literally … [Read more...] about Chicken Cordon Bleu: Not as French as You’d Think

Filed Under: Blog, Fun Food History, Main Course Tagged With: Chicken cordon bleu

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I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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