This is a family favorite recipe from my grandmother who baked alot of pies in the summer. It is easy enough to freeze so you have on hand when the need for pie hits your family. Depending on what you put in your pie or how you present it, the pie pastry can be served upstairs … [Read more...] about Plentiful Flaky Pie Crusts to Feed Any Crowd
Holiday/Occasion
Elegant Stuffed Pork Tenderloin
Pork tenderloin is great lean meat that is quick to cook. This upstairs dish is one of my favourite ways to serve pork when we have guests or celebrating on our own. Elegant Stuffed Pork Tenderloins Pork tenderloin is a great lean meat which is quick to cook. This … [Read more...] about Elegant Stuffed Pork Tenderloin
Individual Apple Charlottes
Apple Charlotte is a very simple dish, made famous on Downton Abbey. And in spite of Mrs. Patmore's protests, it is really simple to make and was one of King George V's favorite desserts. Individual Apple Charlottes Apple Charlotte is a very simple dish, made famous on … [Read more...] about Individual Apple Charlottes
Individual Guiltless Strawberry Charlotte Russe
Charlotte Russe is a French chilled dessert made with ladyfingers, filled with a fruit flavored cream filling which has been set using gelatin, a favorite cooking ingredient of the Edwardians. My version cuts some of the fat by substituting half the whipping cream with yoghurt … [Read more...] about Individual Guiltless Strawberry Charlotte Russe
Eton Mess: A Delightful Summer Dessert Recipe
What is it and Where It Came From Eton Mess is a British summer dessert made from three things: crushed meringue, whipped cream, and fresh strawberries. It is deliberately imperfect. That is not a flaw. That is the point. The dessert has been associated with Eton College, the … [Read more...] about Eton Mess: A Delightful Summer Dessert Recipe
