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Julia Child's Boeuf Bourguignon

The Best Boeuf Bourguignon

downtonabbeycooks · July 16, 2018 ·

This dish is essentially an upstairs version of a simple beef stew, named for Burgundy after the type of wine which was used in the dish. Boeuf Bourguignon, a delectable beef stew, celebrates its roots through homage to its prized Charolais cattle.  Reputed for their distinct … [Read more...] about The Best Boeuf Bourguignon

Filed Under: Dinner, Fall, Gluten Free, Keto, Low Fat, Main Course, Upstairs with the Crawleys, Winter Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey Cookbook, Downton Abbey viewing party, food history, Healthy recipes, Julia Child's Boeuf Bourguignon, recipes

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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