Tassies is a Scottish word that refers to a small tart or pie. These tassies don't require you to make any pie crust so they are super easy to put together. Easy Date Tassies Tassies is a Scottish word that refers to a small tart or pie. These tassies don't … [Read more...] about Easy Date Tassies
Dessert
Simple Cream Cheese Frosting
It is easy to make your own cream cheese frosting, which tastes incredible on carrot and spice cakes. Simple Cream Cheese Icing It is easy to make your own cream cheese frosting, which tastes incredible on carrot and spice cakes. 1 package full-fat cream cheese (room … [Read more...] about Simple Cream Cheese Frosting
Individual Spiced Carrot Cakes
Up your Easter entertaining by creating individual carrot cakes for dessert, soaked in syrup and topped with candied carrots. You can make the cakes and candied carrots a day or so ahead and do the final assembly the day of. Individual Spiced Carrot Cakes Up … [Read more...] about Individual Spiced Carrot Cakes
The Delicious History of English Easter Biscuits
With Easter just around the corner, it's time to explore the delightful tradition of Easter biscuits, which have their roots in the rural regions of western England. These delectable Easter cookies have been a beloved part of Easter celebrations for centuries, and their history … [Read more...] about The Delicious History of English Easter Biscuits
Round and Round with Jam Roly-Poly
Roly-Poly pudding first became popular with Victorians. Typically a sweet dish, it can also be made savoury. Similar to a swiss roll, roly-poly is a suet pudding which is made into a roll shape. Sweet fillings include jam, treacle and breadcrumbs, or marmalade mixed with dried … [Read more...] about Round and Round with Jam Roly-Poly
