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Dining Upstairs or Down

Traditional Cherry Clafouti

downtonabbeycooks · July 25, 2012 ·

Clafouti is a nice light French dessert that is quick to prepare and a great addition to your picnic or garden party. Julia Child dedicated a whole chapter to this delicious treat which is traditionally made with seasonal cherries, but use whatever fruit you have on hand. … [Read more...] about Traditional Cherry Clafouti

Filed Under: Dessert, Garden Parties, Low Fat, Picnic, Summer, Upstairs with the Crawleys, Vegetarian Tagged With: Abbey Cooks Entertain, Comforting Summer Clafouti, Downton Abbey, Downton Abbey casting news, Downton Abbey recipes, Downtown. Abbey recipes, French desserts, Healthy recipes, Julia Child, peach clafoutis, recipes

Easy Meringue Cookies

downtonabbeycooks · February 17, 2012 ·

Meringue is really easy to make and quite versatile. You can drop on cookie sheets like Hersey Kisses or pipe into nests or other shapes. Bonus is that this is a low fat dessert. To make Keto (sugar free), simply replace the caster sugar with your favorite sugar substitute, … [Read more...] about Easy Meringue Cookies

Filed Under: Afternoon Tea, Cookies, Dessert, Garden Parties, Keto, Mother's Day, Picnic, Summer, Sweets, Upstairs with the Crawleys Tagged With: Abbey Cooks Entertain, afternoon tea, Downton Abbey, Downton Abbey Cookbook, Downton Abbey Food, Downton Abbey recipes, food history, Garden Parties, Healthy recipes, Keto dessert, Real Food, Swerve

Sparkly Salted Caramel Dark Truffles

downtonabbeycooks · February 17, 2012 ·

These do take a little more skill than dusted truffles, but once you get the hang of it they are amazing. They are one of the truffles I make annually to give away at Christmas to friends, colleagues and family. Sparkly Salted Caramel Dark Truffles hese truffles are a … [Read more...] about Sparkly Salted Caramel Dark Truffles

Filed Under: Celebration, Christmas Desserts, Dessert, Holiday/ Special Occasion, Sweets, Upstairs with the Crawleys Tagged With: chocolate truffle

The Ultimate Magic Scone Recipe

downtonabbeycooks · January 30, 2012 ·

Those with British heritage are blessed with family scone recipes passed through the generations. For the rest, it is a challenge to find a good recipe that is easy, reliable, adaptable and heart-healthy. This recipe is super easy to make with only 4 ingredients. Start with … [Read more...] about The Ultimate Magic Scone Recipe

Filed Under: Afternoon Tea, Budget Saver, Coronation, Cream Tea, Fall, Mother's Day, Official Downton Abbey Cookbook, Royal Dishes, Scones and Toppings, Spring, Summer, Wimbledon, Winter Tagged With: afternoon tea, Downton Abbey cooking, English cuisine, Magic Scone recipe

Downton’s Daisy and the Humble Apple Crumble

downtonabbeycooks · January 21, 2012 ·

a photo of a delicious serving of apple crumble with a heavy scoop of ice cream.

Downton Abbey offers viewers a whole cast of characters to cheer and sneer.  Drawn to the food, and a fan of the underdog, I quickly found myself rooting for Daisy, the scullery maid. Duties of the Scullery Maid Your history lesson for the day. The scullery was a small kitchen … [Read more...] about Downton’s Daisy and the Humble Apple Crumble

Filed Under: *About the Show, Budget Saver, Dessert, Downstairs with Carson, Famous Downton Dishes, Season 2 Tagged With: crumble, Daisy, Downton Abbey recipes, healthy desserts, Mrs. Beeton

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I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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