Corned beef hash, that delicious combination of diced potatoes, onions, and savory corned beef, has earned its place as an iconic comfort food across America. This hearty dish traces its origins back to the 19th century, when resourceful home cooks sought ways to transform … [Read more...] about The Rich History of Corned Beef Hash: From Necessity to Beloved Comfort Food
Breakfast
Boxty Pancakes: A Delicious Irish Breakfast Tradition
No exploration of Irish cuisine would be complete without mentioning Boxty – the beloved traditional Irish potato pancake. Made with a mixture of grated raw potatoes and mashed potatoes combined with flour, buttermilk, and egg, these hearty pancakes have been a staple in Irish … [Read more...] about Boxty Pancakes: A Delicious Irish Breakfast Tradition
Devilled Kidneys: A Historical British Breakfast Delicacy
The tradition of devilled kidneys, a quintessentially British breakfast dish, traces its origins to the Victorian era. First appearing in cookbooks around 1850, this spicy morning meal emerged during Britain's growing fascination with heavily seasoned "devilled" dishes, a … [Read more...] about Devilled Kidneys: A Historical British Breakfast Delicacy
King Charles Favourite Baked Cheesy Eggs
This recipe for baked cheesy eggs comes from Clarence House and is one of King Charles favourite breakfast dishes. While his mother, Queen Elizabeth, was a big fan of chocolate, King Charles is a big fan of cheese and eggs. I look forward to more royal dishes with those two … [Read more...] about King Charles Favourite Baked Cheesy Eggs
Eat like a King: “Jammy Eggs” with Toast Soldiers
When looking for a simple and healthy breakfast, look no further than soft-boiled eggs served with toast soldiers. This has long been an English nursery favourite and is still enjoyed today by King Charles. In fact, according to Hello Magazine, he insists on an egg at every … [Read more...] about Eat like a King: “Jammy Eggs” with Toast Soldiers
