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banana

Easy Banana and Pineapple Tea Cake

downtonabbeycooks · September 17, 2019 ·

If your family has had their fill of banana bread, try this lovely one bowl banana and pineapple cake.  The crushed pineapple and cinnamon make it similar in flavour to many carrot cakes. Banana and Pineapple Tea Cake This is a lovely banana and pineapple tea cake which … [Read more...] about Easy Banana and Pineapple Tea Cake

Filed Under: Afternoon Tea, COVID Comfort Food, Dessert, Fall, Garden Party, Low Fat, Luncheon, Picnic, Spring, Sweets, Vegetarian, Winter Tagged With: banana, banana and pineapple cake, banana cake, pineapple cake, tea cakes

Deliously Moist Cornish Banana Cake

downtonabbeycooks · August 18, 2018 ·

Take your ripe banana recipes to the next level and use 8 ripe bananas in the process. This traditional tea cake which originated in Cornwall, is amazingly moist, with bananas in the cake, filling and icing. Deliously Moist Cornish Banana Cake Take your ripe banana … [Read more...] about Deliously Moist Cornish Banana Cake

Filed Under: Dessert, Garden Party, Luncheon, Mothers Day, Picnic, Sweets, Upstairs with the Crawleys Tagged With: banana, banana cake

Edwardian Pumpkin Banana Bread

downtonabbeycooks · July 11, 2015 ·

My favourite use for ripe bananas is in breads. I adapted this Edwardian banana bread recipe in which clever cooks used cooked pumpkin to provide bulk to the bread without affecting the flavour of the loaf. It still tastes like a banana. I have adjusted the recipe to cut the fat … [Read more...] about Edwardian Pumpkin Banana Bread

Filed Under: Dessert, Fall, Sweets, Thanksgiving, Winter Tagged With: afternoon tea, banana, Downton Abbey recipes, Edwardian baking, Healthy recipes, pumpkin, pumpkin banana bread

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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