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Labor Day

Yummy Moist Low Fat Fudge Brownies

downtonabbeycooks · September 8, 2019 ·

Like many dishes, brownies appears to have evolved, and not necessarily invented. Some believe that brownies are an Americanization of Scottish cocoa scones, a scottish relative of the Orkney Broonie (which has oats).  This is nice low fat version for those concerned with … [Read more...] about Yummy Moist Low Fat Fudge Brownies

Filed Under: Afternoon Tea, Dessert, Labor Day, Low Fat, Sweets Tagged With: Downtown. Abbey recipes, English cuisine, Healthy recipes

Quick and Easy Apple Tart

downtonabbeycooks · August 7, 2019 ·

Tarts are thought to have evolved as a manner of layering food on a crust. Short crust pastry (as compared to pie pastry) is thought to have been first commonly used in the 16 century. This method of preparation was popular with nobility, viewed as superior than pies consumed by … [Read more...] about Quick and Easy Apple Tart

Filed Under: COVID Comfort Food, Dessert, Labor Day, Romantic Meals, Royal Dishes, Upstairs with the Crawleys Tagged With: Abbey Cooks Entertain, apple tart, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey recipes, Royal Dishes

The Best Keto Fudge Brownies

downtonabbeycooks · August 6, 2018 ·

You don't have to give up rich desserts when you start eating keto, just make your own and enjoy the fruits of your labour. The secret ingredient is pumpkin puree. This is also great dessert for those with gluten allergies.   The Best Keto Fudge Brownies This … [Read more...] about The Best Keto Fudge Brownies

Filed Under: Afternoon Tea, Dessert, Fall, Gluten Free, Keto, Labor Day, Sweets, Winter Tagged With: keto brownie

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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